- Wāhi: La Maison Cailler, rue Jules Bellet 7, 1636 Broc
- Kelepona: +41 26 921 59 60
- Paena pūnaewele: http://www.cailler.ch
- Nā hora hana: 10.00 - 17.00
- Ke koina komo: nā mākua - $ 13, nā haumāna a me nā penihana - $ 10, nā keiki ma lalo o 16 - me ka ukuʻole
ʻAʻohe o ke kanaka i makemakeʻole i ka hulikaka. Ināʻaʻoleʻoe e pili ana i kēia meaʻono a iʻole he mea hoʻomaopopo wale nō i nā huakaʻi maʻamau, a laila, ponoʻoe e kipa aku i ka mea hana mua makaleka Cailler (Maison Cailler) ma Suissena , aia ma ke kūlanakauhale liʻiliʻi o Brock ma ka'ākau o Lausanne . E hōʻike aku ana ka hale hana bakeri iāʻoe i nā mea huna a pau o ke aolekaleka - mai ka koʻina koko i ka hana. Pono e hoʻomaopopoʻiaʻo kēiaʻoihana factory ka mea mua i hana i ka balekale i loko o ka pepa paʻa. ʻO kahi mākaʻikaʻi i ka hale hana bakaleka Cailler kahi moana maikaʻi,ʻike hou a me nāʻike.
He wahi moʻolelo
ʻO François-Louis Cailler, ka mea mua o ka hale kūʻai, uaʻikeʻoleʻia a hiki i ka wā eʻike houʻia ana nā mea hou o ka pīni koko a pili pū i ka aʻoʻana i kēia hana. Ua kūʻaiʻo ia i ka hale hana hulikua mua i ka makahiki 1825 ma ke kaona o Vevey . Ma hope mai, ua loaʻa kahi lāʻau i Lausanne a ma ka'āpana Brock i 1898. I loko o ka Hui Cailler no ka manawa o kona olaʻana, ua hanaʻia nā hana hou he nui a me nāʻoihana'ē aʻe.
He aha ka mea eʻike ai ma ka halekiki baleka Cailler?
Ma ke komoʻana e hoʻokipaʻiaʻoe e kekahi pūnāwai (ʻaʻole kahi makaleka), kahi e hauʻoli ai nā keiki i ke kauwela. E haʻi ana ka halehanahana i nā pīni koko a me ka hana chocolate, mai ka manawa o nā Aztecs a hiki i nāʻenehana hou hou. Hōʻike i ka nānāʻana o nā kāhili chocolate i mua. ʻO ka lumiʻaʻai ke hana ma ka halehanahana, kahi hiki iāʻoe ke ho'āʻo i nā helu palenaʻole (ʻo ia hoʻi ka maikaʻi loa) nāʻano hana likeʻole i hanaʻia maʻaneʻi. Ma hope o ka ho'āʻoʻana, e laweʻiaʻoe i ka hale hana lole, kahi e nānā aiʻoe i ke kaʻina hana. Hanaʻia mai i nā pūʻano koko koko a me ka wai o Alpine hou, ka chocolate e hoʻomaopopo i kāu mau meaʻono aʻaʻole e haʻalele iāʻoe. ʻO ka mea nui i ka wā e hoʻomaha, aiʻoleʻaʻoleʻoe e maikaʻi. Pono pono ka loaʻaʻana o ka hue wai a hua paha meʻoe.
Ma ka hale hana tileka Cailler, hoʻohana ke Atelier de Chocolat, ma kahi e hiki ai i nā poʻe mākua a me nā keiki ke hana i kā lākou hana pono'īʻana i ka makaleka ma lalo o ke alakaʻiʻana o ka hulikaka. ʻO ka lōʻihi o ka papahana papa he 1.5 mau hola. Hoʻonohonohoʻia nā papa ma ka'ōlelo Pelekania, Farani, Italia, Kelemānia. Pono eʻikeʻiaʻaʻole kahi papa alakaʻi'ōlelo Lūkini. Aia kahi kūʻai ma ka'āina kahi e hiki ai iāʻoe ke kūʻai aku i ka balaka. Eia maʻaneʻi e hiki iāʻoe ke ho'āʻo i nā lelo i ka cafeteria ma mua o ka konoʻana i kahi huakaʻi.
Pehea e hiki ai i laila?
- Mai Zurich - ma o ke kaʻaʻo Morpass ma Fribourg (ke keʻena Broc-Fabrique) aiʻole ma ke kaʻa o kaʻohana No. 1019 a hiki i ka hopena Bulle.
- Mai Lausanne - e lawe i ke kaʻa mai ke kūlanakauhaleʻo Bulle.
- Hiki nō ke hoʻokomoʻia i ka hale hana tileka Cailler e kahi kolaka chocolate mai Montreux , hiki ke kākauʻia ma ka pūnaewele official.
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