Cake ma luna o ka yogurt - ka mea maikaʻi loa o nā pōpō a me nā mea hoʻopiha maikaʻi

ʻO kaʻaki ma ka yogurt he meaʻai nui i ka hale. Hiki iā lākou ke hālāwai mau me nā mea i manaʻoʻoleʻia aiʻole eʻoluʻolu i nā poʻe o ka hale no nāʻahaʻaina ahiahi, no ka mea ua hoʻomākaukau kokeʻia ka paila palaoa i ka waiū waiū māmā a me ka wikiwiki, i ka lush a me ka ea, e hiki ai iāʻoe ke kuke i nā pōkole mau a me ka "Red Velvet".

Kāleka'apena ma kefir

ʻO ka pīpō mai kefir me ka wikiwiki e'ōlelo no ia iho. Hoʻomakaukauʻia ka huahana i ka wikiwiki, mai kaʻai maʻamau. Eʻai i nā hulu huaʻelua me 250 grams o ke kō, e hoʻokomo i ke aniani o ka yogurt, 500 g flour and soda. Kūpīʻia ka palaoa a wiliʻia, nininiʻia i loko o kaʻaila a kukeʻia no 45 mau minuke ma 180 mau. Hoʻokiʻokiʻia ka keke i kahuʻia i nā'āpana a kāwiliʻia me kaʻaila.

1. ʻAno maikaʻi kaʻonoʻono ma ka yogurt e hiki ke hanaʻia mai kahi hua o ka waiū - mai kēia bakena e pono ai ka mea e pono ai, e hopena ai i ka lush, i ka mālamalama a me ka ea.
2. ʻO ka mea i hoʻokomoʻia i ka palaoa e ponoʻole e hoʻopauʻia me ka vīneka. No ka hōʻoiaʻana o ke acid kafiriki kalo.
3. ʻO kekahi mau meaʻai e pili ana i ka holoiʻana i ka paila me ka mahana kefir iʻole e pale, pono e wela i ka wai wela.

ʻO ka pipi i ka yogurt no ka palaoa

He nui nā wāhine wahine e makemake e hana i mau pōpō no ka pāpū kefir. I ka manawa like e paio ai i ka kukeʻana i lalo o ka hola hoʻokahi, e like me ka paila kīpalapala me ka hoʻokomoʻana i kahi hua waiū. ʻO ka hōʻeaʻana o ka hopena e hōʻoiaʻiʻo ana i ka loaʻaʻana o kahi kumu pīkoki kiʻekiʻe, paʻakikī, a me ka pīkī, a ua lawa ka nani iʻelua airy, palupalu.

Mea Kai:

• nui - 3 mau'āpana;
• kefir - 230 ml;
• palaoa - 460 g;
• ke kō - 200 g;
• soda - 3 g;
• aila - 85 g.

Hoʻomākaukau

1. E pale i nā hua me ka sugar a me ka waiū.
2. E kau i loko o ka palaoa, ka wai, kefir a me ka hui.
3. E puhi i ka palaoa i 200 mau noka no 40 mau minuke.
4. E hoʻokaʻawale i ka palaoaʻono i ka hapalua.

Cake "Fantastic" ma ka yogurt

ʻAʻohe meaʻono'ē aʻe ma mua o kahi kālekaleka me kefir "Fantastic". ʻO nā pōpō palaoa pōpō, ua pili me ka pale a "uhiʻia" i ka nani o ka huluhulu - heʻoluʻolu maikaʻi ia a he maʻalahi. No ka hoʻomākaukauʻana,ʻaʻohe meaʻai e makemakeʻia:ʻelua mau koko o ka koko e hana i ka kokoleka paʻakai, a me ka kefir - lush a me ke ea.

Mea Kai:

• kefir - 250 ml;
• kuke - 460 g;
• nui - 4 mau'āpana;
• palaoa - 600 g;
• ka mea e pau ai kaʻaila - 7 g;
• koko - 95 g;
• aila - 250 g;
• waiu - 450 ml;
• kaʻaila kirīmi - 40 g.

Hoʻomākaukau

1. E hoʻopiha iʻelua mau hua me 200 grams o ke kō a me kefir.
2. E hoʻonui i 500 g ka palaoa, 60 g o ka koko a me ka lapalapa palolo.
3. E kupa no 45 mau minuke i 180 degrees.
4. Eʻokiʻoki iʻelua mau'āpana.
5. Hoʻohui i nā hua 2, 200 g g, 100 g palaoa a me ka waiū. E lawe mai i kaʻaila ma luna o ke ahi a'āleʻele.
6. Eʻoluʻolu, e paʻi me 200 gʻaila a me ka momona i nā pōpō.
7. No ka'ōmole, hoʻoheheʻe i kaʻaila kawa me ka 80 g o ke kō, 40 g koko a me 20 gʻaila.
8. E ninini i ka kekelekaleka ma ka kefir me ka hulu.

Cake me ka yogurt a me ka jam

ʻO kahiʻaina maikaʻi me ka yogurt a me ka jam he ala maikaʻi loa ia no ka hana houʻana i nā bila maikaʻi. I loko nō hoʻi o kahi hanaʻai maʻamau, hanaʻia ka meli a maikaʻiʻole i ka hola hoʻokahi, no ka mea,ʻo nā pīpī pailakeke i ka kefir a me ka jam, e hiki ai iāʻoe ke lawe i kahi kekeʻono me ka hoʻomaʻemaʻeʻole i ka hoʻomākaukauʻana i kaʻaila.

Mea Kai :

• kale - 240 g;
• kuke - 125 g;
• palaoa - 450 g;
• kefir - 250 ml;
• soda - 3 g;
• aila - 40 ml;
• nui - 2 mau'āpana;
• ʻo ka paʻi powred - 40 g.

Hoʻomākaukau

1. E hoʻonā i ka pahu me ka lepo.
2. E hoʻomoʻi i kefir, nā hua, ka pata, a me ka palaoa.
3. E kupa i 180 degrees no 50 mau minuke.
4. E kāpīpī i kahi'ōmaʻomaʻa ma ke kefir me ka paina.

Cake "Honey" ma kefir - meaʻai

"Kele" Honey "ma kefir - he meaʻokoʻa'ē aʻe i ka papa hana kahiko. ʻAʻole e like me ka mea hope, ua hoʻomākaukauʻia mai nā'ūpuniʻelua, i lanakila i ka manawa,ʻaʻole i loko o kaʻaila, kahi e pili ana i ka kumukūʻai a me ka caloric o ka huahana. Mahalo i kafir, ua māmā nā pōpō a me ka lush, no lailaʻaʻole iʻoi aku ka nui o ka pōpō no nā holaʻelua.

Mea Kai :

• ka palaoa - 550 g;
• kefir - 500 ml;
• kuke - 500 g;
• ka meli - 40 g;
• nui - 2 mau'āpana;
• ka mea e pau ai kaʻaila - 7 g;
• kaʻaila kawa 750 g;
• kahe (ka lehu) - 170 g.

Hoʻomākaukau

1. E paʻi i ke kō, nā hulu, ka meli, ka palaoa a me ka laʻau.
2. E ninini i ka palapalapa iʻeluaʻano. E kupa no 45 mau minuke i 170 mau haneli.
3. Eʻokiʻoki i kēlā me kēia keke i ka hapalua
4. E kāpīpī i ka pōpō ma ka kefir me kaʻalaniʻalaniʻala a me ka paʻapa.

Cake Black Prince ma ka yogurt - meaʻai

Cake ma ka kefir - he meaʻai, e hōʻike ana i nā mea kanuʻaiʻole. ʻO kahi hiʻohiʻona keu ka pōʻai "Black Prince",ʻo ia hoʻi nā pōpō bakela me ka yogurt a me ka koko, i kāwiliʻia me kaʻailaʻaila. ʻO nā'enekene a me ka'elikua eʻokoʻa likeʻole kekahi i kekahi me ke kala a me ke kīʻaha, e hōʻoiaʻiʻo ana i ka inoa aliʻi.

Mea Kai:

• kefir - 230 ml;
• ka palaoa - 250 g;
• ke kō - 250 g;
• koko - 40 g;
• ka palaoa lūlū - 10 g;
• nui - 1 wahi;
• kaʻaila kawa - 250 g;
• aila - 200 g;
• ka paila powred - 125 g;
• kalekalekaʻeleʻele - 120 g.

Hoʻomākaukau

1. E paʻi i ka hua me ke kō.
2. E hoʻohui i kefir a me nā mea maloʻo a pau.
3. E puhi i ka pōpō i 180 degrees no 25 mau minuke.
4. Eʻoki i ka keke iʻekolu mau'āpana.
5. E pale i ka waiū me ka lepo, kaʻaila maʻemaʻe a me ka uhi me kaʻaila.
6. Eʻohi i ka pōpō.
7. ʻO ka baʻopa paʻakai me ke kāhili kalo.

Cake "Zebra" ma ka yogurt - meaʻai

Cake "Zebra" ma kefir - kekahi o nā mea likeʻole o ka huahana kaulana, i kapaʻiaʻo "test striped". Hoʻopiliʻiaʻo ia ma ka kefir, māheleʻia i ka hapalua, e hoʻokomo i ka koko i kekahi o nā hapalua. Mahalo i ka kefir, ua kūpaʻa, pālahalaha nui, no laila,ʻaʻole e paʻakikī ka pāpī me nā papa pāpālua.

Mea Kai:

• nui - 3 mau'āpana;
• koko - 60 g;
• ke kō - 200 g;
• soda - 5 g;
• kefir - 250 g;
• ka palaoa - 300 g.

Hoʻomākaukau

1. Hiki i nā hua me ke kō.
2. Hoʻopiʻia ka waipaʻa ma ka kefir.
3. E ninini i kaʻepa kefir i loko o ka huapū, e hoʻopili i ka palaoa a māhele i ka palaoa iʻelua.
4. I hoʻokahi hapalua e komo i ka koko.
5. E kau i 2 punetēpune o kaʻeleʻele pīpī i loko o ka ipu kuke, e kau i kaʻaila ma luna.
6. E hana hou i ke kaʻina hana ā hiki i ka hopena o ka ho'āʻo.
7. Bake cake "Zebra" ma ka yogurt no 30 mau minuke ma 180 mau.

Cake manicure on kefir - meaʻai maʻamau

Cake mannik on kefir - Soviet classic. Kefir, i ka wā e launa pū ana me ka manga, e hoʻomalielulu ana i ka puʻupuʻu paʻakikī, eʻoluʻolu, maʻalahi a me keʻano likeʻole, a me ka māmā a me ka airy. Hiki i ka hapalua hola ka hoʻonuiʻia o ke kumupona, piha i ka wai a lilo i kahi palaʻa manna maʻalahi, hiki ke hoʻounaʻia i ka umu no 40 mau minuke.

Mea Kai:

• manga - 250 g;
• kefir - 250 ml;
• ke kō - 250 g;
• nui - 2 mau'āpana;
• soda - 5 g;
• kalekalekaʻeleʻele - 100 g.

Hoʻomākaukau

1. E hoʻolei i semolina me kefir a waiho no 30 mau minuke.
2. Hoʻohui i nā hua, ka sukake, ka lepo a me ka hui.
3. E kupa i 180 degrees no 40 mau minuke.
4. Hīpī i nā kāleka maloʻo.

Pākī Pancake - meaʻai no ka yogurt

Pancake cake on kefir ʻAʻole like me ka mea hope,ʻaʻole makemake kēia kīʻaha i mea nui a me ka manawa. Ponoʻoe eʻoki i ka pancakes a hoʻokomo i loko o ka puʻu, i kāwiliʻia me kaʻaila. I ka manawa like me ka huahana hikiʻole iāʻoe ke kānalua: pancakes i ka yogurt he palupalu,ʻaʻole i haehae a māmā ke laweʻia mai ka pā.

Mea Kai:

• kefir - 500 ml;
• nui - 2 mau'āpana;
• aila - 40 ml;
• ka palaoa - 250 ml;
• ke kō - 270 g;
• ka kirīpiʻona - 400 g;
• hua hua - 200 g.

Hoʻomākaukau

1. Whisk hua me ka kefir, 20 g o ke kō, ka pata, ka palaoa, a me ka lepo.
2. E puhi i nā pancakes.
3. E pale i ka kirīmiʻula me ka 250 grams o ke kō.
4. E hoʻopiha i ka pancakes me kaʻaila a hana i ka pōpō.
5. E kanu me nā hua a hoʻouna i ka pahu hau no 2 mau hola.

Cake "Hōʻulaʻulaʻula" ma ka yogurt

ʻO ka palaoa cake ma ka yogurt kahi kahua kūpono no nā meaʻai maikaʻi. ʻO ka pōkole keke "Red velvet", ka mea i loaʻa ka kaulana i ka nānāʻana a me kahi hui nui o nā pōpō mālehu me kaʻaila o ka mīkini kukui, hiki ke hanaʻia mai ka paila ma ka kefir, no laila,ʻoi aku kaʻoi aku o ka meaʻai me ka hoʻokomoʻana i ka pata.

Mea Kai :

• nui - 4 mau'āpana;
• koko - 35 g;
• palaoa - 450 g;
• aila - 400 ml;
• kefir - 370 ml;
• kuke - 400 g;
• ka palaoa lūlū - 15 g;
• soda - 10 g;
• ʻo kaʻulaʻulaʻulaʻula - 20 g;
• ka pulu - 300 ml;
• ka hulu cream - 400 g;
• ka paila powred - 150 g.

Hoʻomākaukau

1. Hiki i nā hua me ke kō.
2. E hoʻohui i ka kefir, soda, mea me kaʻaila.
3. Ma kahi kaʻawale, e hoʻohui i nā mea maloʻo maloʻo.
4. E hoʻohui i nā mea a pau.
5. E pīpī i ka palapalapa iʻeluaʻano a me ka kuke no 40 mau minuke i 180 degrees.
6. Eʻokiʻoki i kēlā'āpana keke iʻelua mau'āpana.
7. E kīʻaha i ka'ōmole me ke kō a me ka laiki a uhi i nā pōpō.

Cake ma kahi panula i kefir

E hana wikiwiki i ka pōpō ma ka yogurt aʻoluʻolu hoʻi iʻole i loko o ka umu wale nō, akā, i loko hoʻi o ka pā. Hāpaiʻia kēia mea e kahi elastic kefir ka paila, kahi i hoʻopalahalaha maikaʻiʻia,ʻaʻole i wela, hiki ke laweʻia a loli i ka nani, ma mua o keʻano o nāʻano likeʻole. Eia hou, ua wikiwiki loa ia, a mai ia manawa hiki ke hāʻawiʻia ka pōpō i ka papa i 30 mau minuke.

Mea Kai:

• ke kō - 250 g;
• palaoa - 750 g;
• aila - 100 g;
• kefir - 250 ml;
• wai wai paʻa - 300 g;
• jam - 50 g;
• nui - 1 wahi;
• ka wai hydrated - 5 g.

Hoʻomākaukau

1. E hoʻohui i nā meaʻono a pau i ka paila.
2. E hoʻokaʻina i 6 mau paʻi.
3. Pau nā mea a pau i ka pā.
4. Lubricate me ka jam a me ka waiu condensed a hana i kahi pōpō.

Cake ma ka yogurt i ka umu umauma wela

ʻO kaʻaina wikiwiki loa ma ka yogurt hiki i ka microwave wale nō. ʻAʻohe pūnaewele i ke ao nei e hiki keʻaʻa i ka huahana i 7 mau minuke, aʻo ka microwave e hana i ka paila aʻakoʻia, ka mālamalama a me ka ea. I kēia hihia,ʻo ka mea wale nō e pono e hoʻokōʻia,ʻo ia ka mea e hoʻomaʻemaʻe ai ka paila palaoa a kāwiliʻia i ka kefir mahana me ka hapa iki o ka momona.

Mea Kai:

• kefir - 250 ml;
• ke kō - 250 g;
• ka palaoa - 250 g;
• ka palaoa lūlū - 10 g;
• nui - 1 wahi;
• aila - 40 ml.

Hoʻomākaukau

1. ʻO nā meaʻai a pau, e hui i ka palaoa.
2. E puhi no 7 mau minuke ma 900 watts.

Cake ma ka kefir ma ka hua'ōlelo

ʻO ka pōpō me ka lama a me ka kirīmiʻelima kekahi o nā meaʻono i hana nuiʻia i ka home, a he nui nā wāhine wahine e makemake e kuke i ka mea nui. I loko o ia mea,ʻokiʻokiʻia ka maila, wikiwiki koke,ʻaʻole i wela. ʻO nā mea a pau e pono aiʻoe e ninini i ka pailapuni i loko o ke pālala, e hoʻokomo i ka papa "Bake", a ma hope o 90 mau lubricate i ka keke iʻokiʻia me ka kirīpiʻula.

Mea Kai:

• kefir - 250 ml;
• nui - 3 mau'āpana;
• ke kō - 320 g;
• ka palaoa - 500 g;
• ka palaoa lūlū - 10 g;
• kaʻaila kawa - 300 g.

Hoʻomākaukau

1. ʻO Whisk 200 grams o ke kōpaʻa me ka palaoa, nā hua, ka yogurt a me ka palolo palolo.
2. Eʻono i ka pīpī ma "Baking" no 90 mau minuke.
3. Eʻoluʻolu,ʻokiʻoki iʻekolu mau'āpana.
4. E pale i ka kirimaluʻona me ka 120 g o ke kō a me ka hinu i kaʻaila.