Hiki ke hoʻouluʻia kēia maʻi ma muli o nā maʻi o ka'ōpū, ka'ōpū, ka ate, nā lelole bile, a me nā meaʻai nui a me ka lāʻau make me nā meaʻona. A he mea hewa loa ke manaʻoʻana i nā maʻi dysbacteriosis mai ke kino mai.
Ke kaulike o nā pūʻali koa
Ua helu nā kānakaʻepekema i ka nui o ka nui o nā meaʻano a pau e noho ana i ka'ōpū me ke 2 kg. ʻO ka microflora nā:
- nā lāʻau lapaʻau kūpono - bifidobacteria, lactobacilli, bacteria a me E. coli, nā mea i komo i loko o ka metabolism, assimilation a me ka hanaʻana o ka huaʻa K, ka hua B, ka nicotinic a me ka pīpiʻi folic; e hoʻolako i ka palekana i ke kū'ē i ka maʻi;
- nā meaʻehaʻinoʻino - staphylococci, proteas, streptococci, ka mea i ulu i ka'ōpū olakino e hoʻopauʻia e ka "pūʻali" o nā pōpona maikaʻi; me ka dysbiosis, e hoʻomaka ana ka ulu nui o ka cocci ulu nui, e hōʻino ana i nā paia o ka'ōpala māmā a me ka hanaʻana i kahi'ōlohelohe.
Keʻimi nei i nā kumu
Hiki i ka "pūʻali" o nā meaʻona waiwai maikaʻi ke loaʻa nā poho nui ma nā hihia i lalo:
- hoʻonui i ka'aleʻaleʻa a iʻole ka pilikino o ka mea;
- ka lawaʻole o ka hanaʻana o nā enzymes, e hiki ai i ka fermentation o nā koena o nā meaʻaiʻole;
- ke heleʻana o nā parasites ma ka'ōpū.
ʻO kēia mau kumu o nā dysbacteriosis o ka'ōpū e pili ana i ka gastritis, ka maʻi hepatitis, ka maʻi maʻi peptic, ka maʻi a me nā maʻi ate, ka dystonia vegetoviccular, kaʻai nui, ka pilikia.
Eia nō hoʻi he dysbacteriosis o ka'ōpū ma hope o ka laweʻana i nā lāʻau'alopelo, ka mea, e like me kouʻike,ʻaʻoleʻoe e hoʻokaʻawale i waena o ka "maikaʻi" a me ka "hewa" a luku i nā meaʻino a pauʻole.
Nā Dysbacteriosis o ka'ōpū - hōʻailona a me ka lāʻau
Me ke kōkuaʻoleʻana o nā huaʻona maikaʻi,ʻaʻole hiki ke kino a hoʻonui i ka nui o nā meaʻai, no laila ke hoʻomaka nei eʻike iā lākou he haole. ʻO kēia ke kumu o nā hōʻailona pono o ka dysbiosis o ka'ōpū: kausea, kaʻoihana, ka umauma hopena, ka maʻi pahū a me ka paʻa, kaʻala mai ka waha aʻaʻole e nalowale i nā mea leʻaleʻa.
No ka hoʻouka houʻana i ka microflora, nā lāʻau lapaʻau i ka dysbiosis'ōpū, a hiki ke māheleʻia iʻekolu mau pūʻulu:
- nā hana pākuʻi - e kūkulu i kahi hale noho maikaʻi no nā huapona kūpono;
- nā kūpono kūpono o ka bacteria maikaʻi;
- nā pīkiniʻino - nā huakō e hoʻopau i nā pōpilikiaʻino, akā e palekana no nā kānaka.
He mea pono e hoʻomanaʻo i ka hikiʻole ke loaʻa nā kālā mai ka dysbacteriosis o ka'ōpū, keʻole e hoʻopau i ke kumu nui o ka maʻi.
Nā hoʻoponopono Folk
He mea maikaʻi loa ke hoʻohuiʻana i ka lola kahiko a me ka hoʻomaluʻana me nā hōʻailona -ʻo ka'ōpiopio o ka dysbacteriosis e ola wikiwiki ana.
Hoʻohanaʻia nā lau nahele me ka hana antibacterial aʻaʻole e hōʻino i ka'ōlohelohe o ke kino kūlohelohe:
- ʻO ka wort St. John;
- calamus ayr;
- pōkilekiki;
- anise maʻamau;
- ke koko;
- Veronica officinalis;
- makuahine a makuahine.
ʻO nā hua kūpono no nā dysbiosis e like me ka'ōpala:
- ke ola o ka Icelandic (yageli);
- pāmahie;
- ʻO Claudia Alpine;
- ka hau a me kaʻumiʻumi.
Ma ka naʻau o kā lākou hana,ʻo ka substance maoli ka usnicovaya acid, nona nā'āpana antibacterial. Eia kekahi, ua loaʻa i nā laikini kekahi meaʻawaʻawa, hoʻonāukiuki i ka hoʻoponoponoʻili a hana i nā hana adsorption, i hoʻopauʻia nā toxins mai ke kino. Eia kekahi, he mau iodine kēia mau mea kanu, kahi e hoʻonui ai i ka hana o ka lauroid thyroid. ʻO nā laikini i'ōleloʻia nei he'ōkuhi lapuwale o ka hana antibacterial, no laila, e hoʻonuiʻia ka hōʻiliʻili me nā mea kanu'ē aʻe.