Me ka hoʻomakaʻana o ke kau wela, ho'āʻo mākou e hoʻohana i nā meaʻai hou e like me ka anianiʻeleʻele, ka pāhiri, ke kāleka e hoʻomākaukau i nā'ōmaʻa, nā kānana, nā papaʻelua a me nā pies.
ʻO kahiʻono a me nā hulu'ōmaʻomaʻo ka maikaʻi a me keʻano o nā mea kanu, ua lōʻihi loa kekahi o nā mea i mahalo nuiʻia a mahalo loaʻia no nā pies. Aʻo ka hoʻopihaʻana e piha i ka palaoa, no laila eʻoluʻolu ke kīʻaha,ʻala a'ewili. No ka hoʻomākaukauʻana, e hoʻohana i nāʻano maʻamau o ka palaoa palu, e like me ka mea hū, ka'ūpala, a pēlā paha, ka pailala wikiwiki no ke kui me ka baʻa a me nā hua manu, i hui pūʻia me ka yogurt, ka yoghurt a iʻole ka kirimalu.
E haʻi aku mākou iāʻoe i kēia manawa i ka maʻalahi a me ka wikiwiki e kuke i ka'āhiʻaʻono a me kaʻalani me nā'aleko'ōmaʻomaʻo a me nā hua i loko o ka lehulehu me kaʻole o ka wikiwiki.
ʻO ka mea hoʻomākaukau no kahi'āleʻa wikiwiki, paʻakai me kaʻaila a me ka hua manu
Mea Kai:
- nā hua - 10 mau'āpana;
- 'ōmaʻomaʻa - 200 g;
- kaʻaila kawa - 200 g;
- ka palaoa - 200-220 g;
- soda - 6 g;
- mayonnaise - 25 g;
- paʻakai - 5 g;
- ke kō - 25 g;
- beka - 9 g;
- pepa.
Hoʻomākaukau
E pale i nā huaʻehā, e hoʻonui i ka paʻakai a me ka paʻakai. A laila, nininiʻia i loko o ka kiriminaʻono, mayonnaise a, me ka ho'ōkiʻoleʻana i ka huiʻana, me ka palaoa maikaʻi a me ka palau a kāpala i ka palaoa.
No ka hoʻopihaʻiaʻana,ʻohi mākou i nā huaʻeono, a hemo i ka iwi aʻokiʻoki i loko o nā pahu. A laila e hui me nā aniani'ōmaʻomaʻa, ka paʻakai a me ka pepa. Hoʻopihaʻia ka hoʻopiha.
E hohola i ke pola o ka paila he nui, i ka hapalua o ka palaoa i hoʻomākaukauʻia ma loko, e hāʻawi i ka hoʻopihaʻana i luna a hoʻopiha i ka palaoa. Kūleʻa maikaʻi mākou a hoʻomākaukau i ka papahana "Baking" he kanalima mau minuke.
Lazy pie me ka hua manu, ka lihi a me ka'ōniʻomaʻomaʻo
Mea Kai:
No ka hoʻopihaʻana:
- nā hua - 4 mau'āpana;
- 'ehiʻulaʻula hou - 100 g;
- dill - 50 g;
- o ka palaoa - 75 g;
- Hoʻopiliʻia ka pī - 100 g;
- kaʻaila aila - 10 ml;
No ka hōʻoia:
- kefir - 400 g;
- nā hua - 2 mau'āpana;
- ka palaoa - 250 g;
- soda - 9 g;
- ke kō - 15 g;
- ka ÿaila ÿaila - 55 ml;
- paʻakai.
Hoʻomākaukau
ʻO kaʻaila a me ka'opena i kaʻaila a me kaʻopihiʻia, kahi mea iki i kaʻailaʻaila ma ka "Hot" a "Baking". A laila e kau i kahi pāpale, e hoʻohui i nā hua'ōleʻa a me nā puaʻa, ka paʻakai a me ka hui. Uaʻoki loa mākou i ka paʻakai Adyghe.
No ka hanaʻana i ka paila, kāpīpī i ka hua me kahi kānana o ka paʻakai. A laila hoʻohua i ke kō, ka miko, ka pata, kefir a me ka hui. E ninini liʻiliʻi i ka palaoa a kāwili i ka palaoa, e like me ka pancake.
I loko o kekahi paila i hoʻokuʻu nuiʻia he pākahi ka hapalua o ka palaoa. Hoʻomohele mākou i ka mea mai kaʻaila a me nā hua manu ma luna o ia mea, e kau i ka pōʻai Adyghe a hoʻopiha i ka paila i koe. Hāhi mākou i ka "Baking" mode no 50 mau minuke.
Heʻumi mau minuke ma hope o ka pauʻana o ka hana baking, lawe mākou i ka paʻi me ke kōkua o kahi hale kukui, a kau i ka papa a lawelawe i ka papa.
Ma muli o kahi meaʻai like, hiki iāʻoe ke hoʻomākaukau i kahi paʻi mua me kaʻono, a me ka riki, ka meli a me ka raiki, a hoʻololi i ka sliced Adyghe tīhi me ka raiki i hoʻolapalapa. He mea maikaʻi loa ia.
ʻOhu me ka hua manu a me ka'aliki maka
Mea Kai:
- ka palaoa hūpō - 650 g;
- nā hua - 6 pcs.;
- ʻAmelika'ōmaʻomaʻo - 200 g;
- beka - 25 g;
- margarine cream - 15 g;
- paʻakai.
Hoʻomākaukau
Nā hua i pūlehu a hiki i ka mākaukauʻana eʻai, hoʻomaʻemaʻe aʻokiʻia i loko o nā pahu. Eʻokiʻia nā hulu o ka'ōmaʻomaʻa'ōmaʻomaʻo a hoʻokuʻuʻia i ka hinuʻaila i loko o ke pola o ka multivarker i loko o ka "Baking" aiʻole "Frying" a hui pūʻia me nā hua a me ke kui o ka paʻakai.
Hoʻokaʻawaleʻia ka pōpō berena hū iʻelua mau'āpana. Hoʻolahalaha hoʻokahi i kahi nui ma lalo o ke anawaena o ka multivark a kāpiliʻia ma ka papakū. Hoʻomoʻa mākou i ka hoʻopihaʻana i luna, uhiʻia me ka hapa lua o ka palaoa a me ka sila. E kīʻaha i loko o ka "Baking" mode no nā minuke he minuke mua ma kekahiʻaoʻao, a laila e hoʻohuli a bake ma kēlāʻaoʻao.