Hiki ke paʻi kokeʻia ka salalaina me nā hala i puhiʻia, a he mea nui loa ia no ka poʻe hana. He nui nā meaʻai no kēlā mau sālemaka, nā mea a pau e pili i ka manaʻo. ʻO ka maʻamau,ʻo nā salama me nā mea kani kaʻiʻo moa (kohua a puhiʻia paha), nā huaʻona (ka palaoa, ka uala, nā meaʻono, nā kāloti, nā'ōmato, nā'atika) a me nā huaʻai i hoʻolapalapaʻia. Eia nō naʻe,ʻo ka meaʻai no ka salala me nā pūlaʻi piʻi kalo keʻai i ka meaʻai a komo wale i nā'ōlaʻi, kāloti, ka'ōmaʻomaʻu a me nā haloo. Hoʻopihaʻia kēia mau moa i ka mayonnaise a iʻole ka kirimaluʻono, i hui pūʻia me nā meaʻala (keleka, ka pepaʻeleʻele, ka paʻakai a me ka piʻo a me nā mea'ē aʻe) a me nā kīʻaha liʻiliʻi.
Salame me nā mele
No laila,ʻo ka meaʻai maʻalahi loa me nā hala i puhiʻia.
Mea Kai:
- 300 g lanakila lanakila;
- 1 hoʻopōpē;
- 1-2 pīlaʻauʻuala;
- 1 kaʻune (ʻoi aku ka maikaʻi o ka hoʻohanaʻana i ka'ōmaʻomaʻo);
- 1 hua.
- 2-4 mau puna o kaʻaila aiʻole kekahi mayonnaise i kūkuluʻia;
- lālā lau;
- ka pepaʻeleʻele, ka paʻakai.
Hoʻomākaukau:
Hoʻopihaʻia nā'ōpala paʻakūpīʻia aʻokiʻokiʻia i kahi liʻiliʻi. Hoʻomaʻaʻia nā mīkini maʻamau aʻokiʻokiʻia. Eʻokiʻokiʻia kāua i kaʻuala, kaʻolo a me ka riki. E lawe i nā lau o ka sāleta me kou lima. Hoʻohui mākou i nā mea kanu a pau i loko o ke kīʻaha salala, pepa, e hoʻomāmā me kaʻaʻahu me kaʻaila aila a me ka mayonnaise. E hoʻolālā a ua hoʻonohonohoʻia ka saladi.
Salame me nā pūmoa a me ka moa
Hiki iāʻoe ke hoʻomākaukau i kahi sālamu maikaʻi hou i nā pū kalo. ʻO ka mea hoʻomākaukau no kēia hua bale he mea maʻalahiʻole. Hiki iāʻoe ke hoʻohui i nā haʻalulu puʻupuʻu me ka moa kohua a me kaʻiʻo o ka turuki. ʻO iaʻano huamele (ka moa, ka mea hoʻokani i ka haʻuki -ʻo kona kumu) e loaʻa ana nā mea hou aku. Manaʻo nō naʻe i nā'ōmato, nā hua i kāhuaʻia, luchok, greens (pasili, dill, coriander a me nā kīʻaha eʻono). No ka hoʻouluʻana, ponoʻoe i kaʻaila. Hiki iāʻoe ke paʻi, hiki iāʻoe - ke oliva. ʻO ka helu helu e like me kēia: no ka'ōhū 300 mīmaki kalo, 2-3 mau tōmato, 1-2 mau huaʻupaʻa, a me nā greens eʻono ai. Hoʻopiʻia ka umauma, iʻokiʻia i loko o nā'āpana liʻiliʻi. Eʻokiʻokiʻia nā'ōmole i hoʻohemoʻia i ka holoiʻia. ʻO Grind a me nā mea i koe. Hoʻopiliʻia nā mea a pau i loko o ke kīʻaha salani a hoʻolālāʻia me kaʻaila. E hoʻolāʻau i ka hua salani me nā greens.
ʻO ka koho me nā kāloka Korean
Ma keʻano laulā, hiki ke loaʻa i ka nui o nā huameʻa me ka umauma moa, nā halo a me nā meaʻokoʻa'ē aʻe. Hoʻokomoʻia nā hauhi me ka kāloka i ka Korean, nā kukama hou, nāʻoliva, ka ualaʻuala, ka meaʻono, nā pīlaʻa kohua, nā hua'ūpī. E lawe i ka umauma mimena pale, e wehe i ka iwi a me nā iwi, e hoʻohui i nāʻili. Eʻokiʻoki i kaʻoki a pau a hoʻokaheʻia i loko o ka wai lemonima no ka hapalua hora. ʻOhiʻia nāʻoliva, e hoʻomākaukau i nā kāloti Korean i mua, e hoʻolapalapa i ka uala. E kau i nā pāpuni: ka moa, nāʻoliva, nā'atika, ka palaoa i kālaiʻia, nā kāloka i ka Korean, kukama kāpili, nā halani i'ōpiopioʻia. Hoʻohuiʻia kēlā me kēia waihona me ka mayonnaise a iʻole ka kirimalu. ʻO ka sālani mikina me
ʻO ka uku pālua
Hanaʻia ka salakeke maikaʻi mai ka lapalapa pipi. E'ānai i ka alelo i mua, eʻokiʻoki i loko o ke kuʻi,ʻokiʻia i loko o nā'āpana liʻiliʻi. E hoʻokuʻu i ke alelo me ka'ūpona a hoʻokaheʻia ai nā hauhi hauʻakai, ka paʻakai, ka pepa, kahi ma kahi pā. E hui i nā hua'ōmaʻomaʻo i loko o ka pīnihi a kāpīpī iā lākou me ka salakeke. Ināʻaʻole he hua, hiki iāʻoe ke pīpī i ka salakeke me nā peanuts a me nā walnuts.