ʻO ka momona o ka pipi me ka momona o nā meaola holoholona a me ka momona liʻiliʻi,ʻo ia kekahi o nā meaʻai maikaʻi loa no kaʻaiʻana o kānaka. Hiki iāʻoe ke kuke i ka pumeka ma nāʻano likeʻole,ʻikeʻia nā mea maikaʻi maikaʻi.
Pehea ka maikaʻi e hoʻohana ai i ke kino make?
Inā ma nā lā hebedoma kūʻaiʻoe i ka pumehi holoʻokoʻa, he mea maʻalahi ke kukeʻana i kekahi mau kīʻaha mai nā wahi likeʻole o ke kupapaʻu. He maikaʻi nā wings no ka shurpa a me ka holodtsa, nā kulu a me nā hiʻona - no ka meaʻaiʻai a me nā mea hou, ka hope, ka'ā'ī, ke poʻo, ka puʻuwai - ke kumu o nā hupa, me ka huhū me ka hua no kaʻaina kakahiaka. Hiki ke hoʻomoʻaʻia ka umauma lūlū i ka umu, ma lalo o ka pineapple (ʻoi aku, ma lalo o ka pākīpiʻiʻalaniʻala). Ua hoʻomākaukau maikaʻiʻia kēia pākaukau no kaʻaina awakea o ka pō Sākona a i ka lā Sābati paha. Hoʻokaʻawale pinepineʻia nā palaʻa.
Mākīʻia ka umauma me ka'ōwili a me ka lihi i ka umu - meaʻai
Mea Kai:
- ka umauma o ka turkey me kaʻili - 1 wahi;
- pineapple - 1 piece;
- lemon - 1 piece;
- pulu uila wela;
- ka'ōpala a me ka hua koriahia i ka honua;
- kekala - 2 cloves;
- ka waimele makama;
- kaquila, ka rum aiʻole ka bourbon - 2 tbsp. koko;
- ka paʻakai - 150 g;
- ʻohi (ka pāhiri, coriander, rosemary, basil).
Hoʻomākaukau
Eʻokiʻia ka piko o ka umauma mai nā lua mai, hiki iāʻoe keʻokiʻoki i nā kāpili iʻelua mauʻaoʻao ma ke ala,ʻaʻole e weheʻia kaʻili (maikaʻi, koe keʻoleʻoe e hoʻomākaukau i kahi meaʻai).
Hoʻopili mākou i ka'ōmaʻa aʻokiʻoki i nā'āpana nani. ʻO kekahi o ka'ōmaʻa a me nā meaʻai maʻemaʻe ma hope o kaʻokiʻana, e hoʻokomoʻia i loko o ka mea holoi me ke kāleka hoʻomaʻemaʻe a laweʻia i ka moku puree, e ninini iho i ka puna o kequila a me ka wai lemoni, ka wā me ka pepa pīpī pīpī, ka'ōpala a me ka coriander, he liʻiliʻi - e laweʻia i 15 mau minuke. i kahi kānana, e hoʻokomo i 2-3 mau punetena o ka wai wela a wela - a ua mākaukau.
E hoʻonaniʻia me ka waiūpaʻa aiʻole ka mea momona i ka pahu hanaʻai a me nā mea e'āwili ai (kēlā ipu a mākou e kālua i ka umauma turkey).
Me ke kōkuaʻana o kahi'ōpala, e hoʻopau loa mākou i ka umauma turuki me ka lole a kauʻia ma kahi pāpale bakena. I ka loiloi, hiki iāʻoe ke hoʻopili i kaʻiʻo i loko o ka pahu.
E kālua mākou i ka umauma i loko o ka umu wela i hoʻokahi hola. Ma kahi o waena o ke kaʻina hana, e hele hou mākou i kaʻiʻo me ka lole. Ināʻokiʻia i ka palani a i loko o kahi hohonu me kahi uhi, a laila he 20 mau minuke ma mua o ka kukeʻana, e wehe i ka poʻi (a wehe i ke kepau) a laila e kuke kaʻiʻo. Mahalo i kēiaʻano e loaʻa ana iā mākou he'ōpiopio keʻokeʻo.
ʻOi ka maikaʻi me kaʻenaʻenaʻana i ka'ōpū Pineapona, aʻoi aku ka maikaʻi o kēia hua i konaʻano kūlohelohe a i ka wela
Hoʻomoʻa mākou i ka umauma puʻupaʻa i hoʻomākaukauʻia ma luna o kahi meaʻai hoʻolapalapa a kāpīpīʻia me ka'ūpī liʻiliʻi (ʻaʻole pono eʻaiʻia, e liʻiliʻi ikiʻia). Hana nani i kaʻiʻo me nā'āpana paina a me nā lālā o ka'ōmaʻomaʻo. Ma mua o ka lawelaweʻana, e kali mākou no kahi 10 mau minuke. Ma keʻanoʻaoʻao, ka laiki, polenta, kaloka'akeʻa a me nā hua hou (ʻo nā hua huaʻona: hua huapona, kiwi, maiʻa, ma keʻano). ʻO ka mea inu waiʻona,ʻAmelika (rum, kāhili, kequila) aiʻole nā kīʻaha lama e pili pono ana. He mea maikaʻi hoʻi ke lawelawe i nā tortilla ma kahi o ka berena a hoʻopau i ka meaʻai me ka mea ikaika.