Pehea e kuke ai i ka'opena'ōmaʻomaʻo me ke kūleʻa?

Ma kēiaʻatikala e haʻi aku mākou iāʻoe i ka hanaʻana i ka meaʻono maikaʻi me ka hoʻomakulea a hāʻawi aku i kāna mauʻoihana maikaʻi.

ʻO ka'ōpū'ōmaʻomaʻo me ke kauā, kaʻupena me ka'ōmato - ka meaʻai

Mea Kai:

• nā pūpū pipi a me ka brisket - 420 g;
• nā luala hou - 1 pūpū nui;
• ka'ōpiopio'ōpiopio - 1'ūpuni liʻiliʻi;
• nā'ōpala o ke kāpili'ōpiopio - 3-4 mau'āpana;
• ka'ōmato a milo paha - 65 aiʻole 125 g;
• ka uala - 420 g;
• Beet young - 60 g;
• ka wai i hoʻopauʻia - 2.7 liters;
• kāleka kāloka - 85 g;
• kapi - 85 g;
• ka hui hua'iliala maʻemaʻe - 55 ml;
• ʻo ka peʻa o ka meaʻono - 3-4 pcs.;
• laurel leaves - 1-2 mau apana;
• nui ka paʻakai;
• ke koko sugar - 10-15 g;
• nā kīʻaha hou.

Hoʻomākaukau

ʻO ka meaʻono loa, he pīpī'ōmaʻomaʻo ināʻohiʻia me ka pipi ma ka iwi. No kēia kumu, he kūpono nā'āpana pipi a me ka iwi paʻi. Hoʻokiʻoki mākou i kaʻiʻo i holoiʻia i mau'āpana, hoʻopihaʻia me ka wai i hoʻopiliʻia a kau i ke ahi, me ka hoʻopoinaʻole e hoʻoneʻe i ka pahu i ka wā e hoʻolapalapa ai.

ʻOiaiʻo ka bipi pipi, hoʻomākaukau i nā kī a me nā huaʻai. Hoʻomaʻemaʻe mākou aʻokiʻoki i nāʻeka a me nā kāloka a me nā kāloka, a hoʻokuʻu i nā pīpī me nā'āpana liʻiliʻi a iʻole ka papaʻeleʻele ma luna o kahi mea nui. Wele mākou a holoi i ke kuʻupuʻu a me kaʻupena, a'ōwiliʻia me ka pahiʻoi. Eʻoki i nā kumu liʻiliʻi a me nā lau o ka ālaʻi'ōmaʻomaʻo, a puhi i nāʻuala aʻokiʻoki i loko o nā'ōpenaʻaʻole nui.

Ma kahi oʻelua mau hola ma hope o ka hoʻomakaʻana o ka kukeʻai, kāpae mākou i nā'omela i loko o ka pākī me kaʻaila, ka kāloti a me nā beets i hoʻohuiʻia a hoʻokomoʻia i loko o ke kō. A laila hoʻouna mākou i ka uala i hoʻomākaukauʻia. Ma hope o kahi mau minuke heʻumi mau minuke, hoʻomau mākou i kahi kīʻaha eʻono i ka paʻakai, ka sugar a me ka pepa, e kīki i nā pepaʻalaʻala a me nā lau laurel a kālua i ka pāla no kekahi mau minuke heʻumi, eʻoki pū i nā greens hou i ka hope o ka kukeʻana.

ʻO ka'ōpiopio'ōmaʻomaʻo me ke kauā, puaʻa a me ka hua manu - ka meaʻai

Mea Kai:

• puaa - 380 g;
• nā luala hou - 1 pūpū nui;
• Nā pua o ka'ōmaʻi a me nā'ōkihi - 1 hui nui;
• Nā'ōpū o nāʻekaʻeleʻele a me ke kāleka - 2 pcs.
• poteto - 380 g;
• ka wai i hoʻopauʻia - 2.2 liters;
• kāleka kāloka - 85 g;
• kapi - 85 g;
• ka hui hua'iliala maʻemaʻe - 55 ml;
• ka moa egg or quail - 1 aiʻole 4 pcs. ia mau mea;
• ʻo ka peʻa o ka meaʻono - 3-4 pcs.;
• laurel leaves - 1-2 mau apana;
• nui ka paʻakai;
• kahe nui (kō koho);
• kaʻaila kawa;
• nā kīʻaha hou.

Hoʻomākaukau

No ka hoʻomākaukauʻana i kaʻaʻahu'ōmaʻomaʻo me ke kūpaʻa, uaʻokiʻokiʻia ka puaʻa i holoi muaʻia i loko o ka'āpana, a waiho mākou i loko o ke pā me ka wai a hoʻonohoʻia e kuke no hoʻokahi hora a me ka hapalua.

Ma hope o kēlā, ke waiho nei mākou i ka'ōlaaʻuala, ma hope o ka holoiʻana iā lākou aʻokiʻoki i loko o nā'āpana liʻiliʻi, a e kuke iā lākou me ka meaʻai no kahi oʻumi mau minuke. I kēia manawa e hoʻomākaukau ana mākou i ke kinoea hoʻomehana. Hoʻokani mākou i nā'āla me kaʻaila a me nā kāloti i hoʻomoʻaʻia. Ma hope oʻelima mau minuke, e hoʻopili i ka'ōkiko'ōmaʻomaʻomaʻo me kaʻaila, a hoʻomehana i ka pahu no kekahi minute hou a hoʻokomo i loko o ka borsch. Hoʻouna pū mākou i nā lālā hou o ke kepaulepale a me ka paka, ka holoi, hoʻokuʻu i nā huelo, aʻokiʻoki i keʻano liʻiliʻi, e waiho ana i nā lālā maloʻo o ka laurel, ka hua o ka meaʻalaʻala, e hoʻonui i ka paʻakai nui, a inā makemakeʻia, e hoʻoulu i kaʻono o ka pāla ma ka hoʻouluʻana i ke kō. Hāʻawi mākou i ka kuke i kekahi mau minuke hou e kuke ai, a laila mākou e hōʻiliʻili i nā mea kanu hou a hāʻawi i nā minuke heʻumi.

I ka wā e lawelawe ai, e ninini aku mākou i nā'āpana i loko o kēlā me kēia mehe o ka'ōmoleʻeleʻele, a me ka moa kohiʻia a me ka'āpala a me nā huaʻoa.