Hoʻokumu ko mākou mau kūpuna i kaʻiʻo ma nā pōhaku wela, me ka hoʻonaniʻoleʻia me ka paʻakai, ka pepa, a me nā mea ulu. Aʻoiaiʻo ka manawa kahiko loa o ka kukeʻana e hoʻomau hou i ko lākou ikaika ma waena o nā mea kuke i kēia manawa, e hōʻole i ka mea nui loa o kahi meaʻaiʻono - hoʻoulu -ʻaʻohe mea e hele.
Ma kēiaʻatikala, e haʻi mākou iāʻoe pehea e hoʻomākaukau ai i ka marinade no ka pua puaʻa.
ʻO ka marinade maʻamau no kaʻai
Mea Kai:
- waina winika - 1/3 o ke kenekulia;
- ketchup - 1/4 mea;
- kaʻaila aila - 2 tbsp. koko;
- soy sauce - 2 tbsp. koko;
- Hoʻokomo i ka lole - 1 tbsp. koko;
- paʻakai - 1/2 tsp;
- pepa - 1/3 o ka puna;
- kūpulu pele - 1/2 tsp;
- Kāleka i puhiʻia - 1/3 tsp.
Hoʻomākaukau
Hoʻopiliʻia nā meaʻai a pau i ka holoiʻia me ka waiunu'enehu ma mua pono o ka kukeʻana. ʻO ka marinadeʻala i hoʻopihaʻia heʻono maikaʻi loa kaʻono a hāʻawiʻia i kaʻiʻo i ka'ōpū gula.
ʻO ka marinadeʻAmelika no ke kai
Mea Kai:
- sauce teriyaki - 1 mea;
- soy sauce - 2 mau mea;
- Kālika (ʻeha) - 1/2 tsp.
- 'Elika'omaʻomaʻa (1/2 tsp).
Hoʻomākaukau
Hoʻopiliʻia nā meaʻai a pau o ka mīkini a hoʻomohu i nā pūpū i loko o ia no hoʻokahi hola. Ināʻaʻole hiki iāʻoe keʻimi i ka meli teriyaki, hiki iāʻoe ke hana iāʻoe iho, e hui me ka 5 tbsp. nā puna o ka soy sauce, 2 tbsp. nā puna o ka meli, 6 tbsp. nā puna o ka laiki a me ka 1 tbsp. he'ōpū o ka'ōpū'ōpala.
Pineapple marinade no nā pua puaʻa
Mea Kai:
- pineapple - 4 mau loulou;
- soy sauce - 1/3 o kahi haneli;
- ka meli - 1/3;
- waina winika - 1/4 o ke kenekulia;
- kahi lepo maloʻo maloʻo - 1 teaspoon;
- Kālikaʻaina - 1/4 tsp.
Hoʻomākaukau
Hoʻopiʻia nā'āpana o ka pineapple i loko o ka mea holoi me ka meaʻalani, ka meli, ka vīneka a me nā meaʻala. Hāʻawi mākou i ka puaʻa puaʻa i loko o ka wai kalapa a waiho no 3-5 mau hola. Mahalo i ke kōpaʻa i loko o ka pineapple a me ka meli, e loaʻa i nā paepae ka'opena momona momona a me kaʻonoʻono. Hiki ke hoʻohanaʻia ka uamo wai hoʻokahi no ka hanaʻana i nā pipi bee .