ʻO ka hānai maikaʻi loa i nā mea punahele ma ka home a me kaʻohana. I kēia manawa, ua lilo ia i mea maʻalahi, no kēia hana hou o kaʻenehana like me ka mea hana meaʻai. ʻAʻole loa e kāpaeʻia nā papa hana no ka meaʻai.
ʻO ka palaoa maikaʻi me ka hua waina
Mea Kai:
- palaoa - 450 g;
- nā hua - 3 mau'āpana;
- i ka palaoa - 2.5 tsp.
- ke kō - 6 tbsp. koko;
- paʻakai - 0,5 h puna;
- ʻO Vanilla - 1 paʻi;
- kaʻaila aila - 6 tbsp. koko;
- waiu - 100 ml;
- hua waina - 100 g.
Hoʻomākaukau
Ma ka lalo o ka bīkeke berena no ka palaoa hū. Mai ka piko, eʻoki i ka palaoa, a laila hoʻololi i nā mea i koe. ʻO ka mea hou loa no ka waiū mahana. E kau i ka mea kuke i ka "Baking with grapes" mode, crust medium. Ke hoʻomākaukauʻia ka berena, hiki iāʻoe ke pīpī i kahi mea liʻiliʻi me ka paura puro.
He meaʻai no ka meaʻai me ka huamona no ka meaʻai maker
Mea Kai:
- palaoa - 350 g;
- waiu - 250 g;
- ke kō - 1,5 tbsp. koko;
- paʻakai - 0,5 tsp.
- ka ÿaila ÿaila - 50 g;
- lelo maloʻo - 1 tsp.
No ka hoʻopihaʻana:
- mea kanu - 1 teaspoon;
- ke kō - 2 tbsp. koko.
Hoʻomākaukau
Ma lalo o ka bane, e ninini i ke kōpaʻa, ka'ūpena maloʻo a me ka paʻakai. A laila, kau i ka palaoa a hoʻomohana i ka waiū mahana me kaʻaila. E hoʻokomo i loko o ka "pālolo" no ka hora a me ka hapalua. Ponoʻoe e loaʻa i ka'ōwili'ōpiopio,ʻaʻole e pipili i nā paia. E mahele i ka paila palaoa i hoʻopauʻia i 4 mau'āpana like me ka'ōwili iā lākou i loko o nā pōpō liʻiliʻi me ke anawaena o 15-20 cm. E hoʻopili i ke kō me ke kinamona. E kāpīpī i kēlā me kēlā me kēia keke me ka kinamona a me ka sugar a'ōwili i ka'ōwili. E kau i kāu mau'ōwili i loko o ka bākeke me ka mea hoʻonāukiʻole, i maʻa ai kekahi i kekahi. E loaʻa iāʻoeʻelua'ōwili no nā mea'ē aʻe. E waiho i ka paila no 40 mau minuke e ala, a laila e 'ai i ka "baking" mode no 50 mau minuke.
ʻO ka palaoa i ka meaʻai - ka meaʻai
ʻO kēia meaʻai, i kāluaʻia i loko o ka mea kahu mea, he mea maikaʻi ia no kaʻaina ahiahi.
Mea Kai:
- palaoa - 300 g;
- ka waiu - 70 ml;
- beka - 100 g;
- ka wai'ila - 200 g;
- ke koko - 50 g;
- nā hua - 2 mau'āpana;
- ka kirīpiʻona - 100 g;
- ka peeled bananas - 200 g;
- ka mea e hoʻomapala ai i ka lepo - 2 tsp;
- soda - 1 teaspoon;
- cinnamon - 0,5 tsp.
Hoʻomākaukau
I kahi'ōmole, e hoʻoheheʻe i ka waiūpaʻa a me ka meli, kūkomo, hoʻonuanu a ninini i loko o kahi pahu. Hoʻopiʻia ka maiʻa me ka'ōiwi a hiki i ka likeʻana a waiho i ka waiū me ka meli. Hulu i loko o ka waiū hoʻokahi, nā hua a me ka kirīmī. E hoʻokuʻu i ka palaoa me ka palolo paila, ka lepo, me ka kinamona a hoʻolei i loko o kahi pahu. E kupa no 75-80 mau minuke.
No kahiʻonoʻoi aʻe, hiki iāʻoe ke hoʻonui i nā papa liʻiliʻi. I ka hopena, hiki nō iāʻoe ke pīpī i ka palaoa me ka paʻu puro.