Ma waho o nā pōmaikaʻi i hikiʻole ke hōʻoia o ka hīnī liʻiliʻi, iʻikeʻia i ka manawa lōʻihi, i hala koke aku nei, ma nā papa he nui, ua hoʻokuʻuʻo ia i kahi kīʻaha e like me ka nui o ka papa. A ināʻoe, e like me ka hapanui o nā kānaka, aloha i kēia mea momona a momona, a laila e makemakeʻoe e aʻo i ka hanaʻana i ka pāʻina cheese cheese i ka home.
'Ohiʻi me nā māla waina
Mea Kai:
- kahi nihi - 250 g;
- ka kirīpiʻona - 100 g;
- ka paila paʻapaʻa - 20 g;
- ʻAlaʻo Vanilla - 1 teaspoon;
- hua waina - 80-100 g.
Hoʻomākaukau
E hana maʻalahi i kaʻaki waina me ka hua waina ma ka home he mea maʻalahi: e hoʻokomo i ka liʻulu i loko o ke pola, e hoʻonui i kaʻalaniʻona, ke vanilla kaʻala a me ka paina koko a, i ka mua, e hoʻohui i nā mea a pau me ka lāʻau. A laila e lawe i ka mea holoi, a hahau i ka papa a hiki i kahi o kaulike.
E kīʻaha nā waina i ka waiʻaila, e kū iki, a laila e maloʻo. E lawe i ka huila a hahau iā lākou iʻelua mau minuke e hana ai i airy. Ma hope o kēia, e ninini i nā hua waina i loko o ia mea, e hui maikaʻi i nā mea a pau a kau i kou pā i loko o ka friua no kahi hola.
'Ohiʻi me ka cherry
Inā makemakeʻoe i ka hui pūʻana o ka nihi a me nā hua hou, a laila e makemakeʻoe i ka hoʻomākaukauʻana i kahi pāpū me kahi kānana. ʻO ka hopena, he maikaʻi loa ia ma muli o kaʻono o ka pūʻulu pale a me kaʻeha a ke aloha i hāʻawi ai iā ia.
Mea Kai:
- ka nihi kakanua - 200-250 g;
- kaʻaila kirīmi - 50-100 g;
- beka - 50 g;
- ke kō - 2-3 tbsp. koko;
- nā hua liʻiliʻi - eʻono.
Hoʻomākaukau
E hōʻoki i ka līlū ma kahi o ka sieve, a laila e hui pū me kaʻaila i hoʻonāukiʻia a kākau ponoʻia. A laila hoʻohui i kaʻaila a me ka paʻakai maikaʻi iā lākou a hui hou. Inā makemakeʻia, hiki iāʻoe ke hahau aku i nā mea a pau i ka huila.
Māloi nā Cheries, wehe i nā iwi aʻae i nā hua e maloʻo. Ma hope o kēlā, e ninini iā lākou i loko o kaʻeleʻae (hiki iāʻoe keʻai i ke kīʻaha, akā hiki iāʻoe keʻokiʻoki i ka hapalua), hoʻopili i nā mea a pau a mālama iāʻoe iho.
'Ohiʻi me nā'āpana'āpana maloʻo
ʻO ka mea hoʻomākaukau no ka'āhi paʻakai me nā'āpana'ōpala maloʻo he maʻalahi nō hoʻi ia e hoʻomākaukau, akāʻo ka pāʻani pono'ī he mea momona, mahalo i ka momona.
Mea Kai:
- kahi nihi - 200 g;
- beka - 50 g;
- nā'ōpala apikomo - 40 g;
- ke kō - 2 tbsp. koko;
- ʻO Vanillin - ke ho'āʻo.
Hoʻomākaukau
ʻO ka waiūpū maʻemaʻe, e hui pū i loko o kahi kōkiko me ke kōpaʻa a me ka vanilla a pīpī a hiki i ka laumā. E hōʻoki i ka līlū ma kahi kānati a hoʻohui i ka wai. Hoʻohui like i nā mea a pau. Hoʻokipaʻia nā'āpana apīpī mākuhi i kahi'āpana kūikawā a hoʻounaʻia i kahi kahi kahi. Eia hou, hoʻohui i nā mea a pau a lawelawe, e hoʻolahaʻia ma luna o nā ipu.
A makemake nō hoʻi nā meaʻai i nā mea'ūniu i ka meaʻai maʻalahi no ka pēhi i hanaʻia e ka home mai ka liʻi a me ka paʻakai melted .