ʻO ka'ōpīpī potato me kaʻiʻo - nā manaʻo mua no ka hanaʻana i kahi mea maʻalahi

Inā hele mai nā malihini i ka manaʻoʻole, he hana wikiwiki, a maikaʻi e kōkua aku -ʻo kahi'ōlaʻiʻuala me ka meaʻai. He mea nui kēia pāʻina no kaʻaina awakea a me kaʻahaʻaina awakea no kaʻohana a pau, he nui nā meaʻai: me kaʻiʻo, kāpī, nā haloo, nā meaʻai. Me ka manawaʻole palpable, hiki iāʻoe ke hoʻohana i ka meaʻai i loko o ka pā.

Pehea e kuke ai i ka mea'alalapaʻala me kaʻiʻo?

ʻO ka pīkole pīpī me kaʻiʻo ka mea kaulana loa i nā lumi kuke o nā lāhui'ē aʻe,ʻo Bulgarians ka inoa o ka moussaka, Hungarian - roar, French - parmiantier. Aia i kēlā me kēia lāhui ka meaʻai pono'ī, nā mea kanu a me nā hoʻouluʻana, e hāʻawi ana i ke kīʻaha i kahi meaʻono.

1. E hoʻopili mālieʻia ka pahu me ka meaʻai a me kaʻuala ma muli o ka hoʻonuiʻana i ka momona'āina i ka hoʻopihaʻana.

2. Hiki iāʻoe ke lawe i ka pua puaʻa, pipi, mea hānai, meaʻai'āpala,ʻo ia hoʻi.

3. ʻO nāʻaila a me nā mea'ē aʻe e pili pū ana me nā huaʻai e kālaiʻia i kahi kaʻawale.
4. Me nā mea i hoʻomākaukauʻia, hoʻomākaukau koke ka pā.

ʻO ka'ōpīpī Potato me kaʻiʻo i ka umu

I kahi pupuhi o nāʻuala pālaha me ka meaʻai i mālamaʻia i ka ho'āʻoʻia o kēlā me kēia mea, e aho ka hoʻopauʻana i nā mea kaʻawale, a laila e hoʻohuiʻia, e kōkua ia i ka mālama a me ka leʻa. Mai ka hoʻopihaʻiaʻana e lilo i ka puaʻaʻaiʻai, hiki iāʻoe ke'ō'ō i ka hapalua me ka pipi. ʻO kekahi o nā hale wahine e lawe i nāʻanoʻano likeʻole o nā mea likeʻole.

Mea Kai :

• ka ai - 500 g;
• potatoes - 6 pcs.;
• ono - 1 wahi;
• nui paʻakai - 200 g;
• mayonnaise - 150 g.

Hoʻomākaukau

1. Eʻokiʻoki i kaʻiʻo, ka momona me ka mayonnaise.
2. ʻO ka pīpī, ka lihi a me ka'okiʻakai.
3. Hoʻomoʻi i nā'alela a me kaʻuala, ka momona me ka mayonnaise.
4. E kāpīpī me nā meaʻala a me ka sīkeke.
5. E hohola i kaʻiʻo, e pīpīʻia me ka lihi.
6. E uhiʻia me kaʻaila, ka momona me ka mayonnaise, hoʻonohonoho i ka paʻakai.
7. E uhiʻia me ka pahu.
8. Hoʻopihaʻia ka pīpī pālolo me kaʻiʻo no 40 mau minuke.

ʻO ka pīpī kapi me kaʻiʻo a me ka liʻakai

No ka hoʻokuʻuʻana i ka meaʻai a me ka uala i loko o ka umu ua hoʻopukaʻia me kahi'ūpena nani, pono ia e hanaʻia ma lalo o ka pahu, aʻo nā minuke he 10 wale nō. Mai kaʻiʻo he maikaʻi ke laweʻana i ka'ā'ī o ka puaʻa, pono ia,ʻoiai ka mālamaʻana i ka wai. Māleʻa nā kīʻaha i nāʻano paʻakikī a paʻakikī, e hoʻoheheʻe ai.

Mea Kai :

• ka palaoa - 400 g;
• poteto - 4 pcs.;
• ono - 1 wahi;
• kahi - 150 g;
• kirimoaʻula - 3 tbsp. l.

Hoʻomākaukau

1. Eʻokiʻoki i kaʻiʻo, e holoi i ka paʻakai a me nā meaʻala, a kau i kahi'āpana.
2. E uhiʻia me nāʻaila, a laila me nā uala.
3. E hoʻopihapiʻi i kaʻaila kawa, e pīpīʻia me ka lihi.
4. Hoʻomaʻaʻia ka pītīpī me ka'āpana iʻa i hoʻokahi hola.

ʻO ka pīpī pālolo me kaʻiʻo a me ke kāpena

Hiki i nā meaʻai maʻalahi ke kōkua i ka meaʻai'ualaʻai me ka meaʻai a me ke kāpena. Pono ka hope e hoʻopau. ʻAʻole hiki ke kanuʻia kahi'āpala, akā,ʻohi. Aʻo ka loaʻaʻana o kahi'ōwili paʻakikī he maʻalahi, inā ua kāpīpīʻia ka pepa me nā meaʻai. Mai ka'ōmaʻomaʻo,ʻoi aku ka maikaʻi o ka hoʻohanaʻana i ka pi, basil, marjoram a me ka pā bala.

Mea Kai :

• meaʻai i kālaiʻia - 200 g;
• potatoes - 5 pcs.;
• kāpena - 100 g;
• kāloti - 1'āpana;
• ono - 1 wahi;
• nui - 1 pc.

Hoʻomākaukau

1. ʻAiʻia ka'ōniu, me ka paʻakai.
2. E hele i nāʻaila a me nā kāloka.
3. E hoʻonā i kaʻuala, e hui me ka hua.
4. Nā papa moe o ke kāpena, ka'ōni, ka meaʻai a me nā pīkī.
5. Lubricate me ka kirīpiʻula.
6. He 25 mau minuke ka umu.

ʻO ka pīpī kinato me kaʻiʻo a me nā halo

No ka hoʻomākaukauʻana i ka'ōlaʻi'atila me ka meaʻai lawe i ka liʻiliʻi o ka manawa, e kauʻia nā'āpana ma nā papa liʻiliʻi. Hoʻopauʻia kaʻoihana i loko o ka wai, ka wai tōmato, ka mayonnaise, kaʻaila, a me ka kirīmiʻona. Hoʻohui maikaʻiʻia ka'ōlaʻi me nā halaha, ināʻoe e hoʻokomo i ka'anelane, e hoʻokōʻia kēia i ka leʻaʻana o nā halo.

Mea Kai :

• ka palaoa - 400 g;
• potatoes - 6 pcs.;
• kahupu - 150 g;
• eggplant - 2 mau'āpana;
• ono - 1 wahi;
• mayonnaise - 150 g;
• kākāka - 3 mau pale;
• nui - 1 pc.

Hoʻomākaukau

1. E puhi i kaʻuala.
2. ʻOhi i nā halao, kahi a me nāʻaila.
3. Eʻokiʻokiʻia nā'ōpoki, e hoʻonā no ka hapalua hora i ka wai anuanu, e hoʻoulu a me ka hau.
4. ʻAiʻia ka mīni, hui me nā meaʻala, hamoha.
5. I loko o kahi'eneʻano e waiho ana i nā papalalala,ʻaila, mīmū, eggplant.
6. Grind kelaki i hui pūʻia me ka mayonnaise, ka momona i ka papa hope loa.
7. E uhiʻia me nāʻaila, a poniʻia me kaʻaila.
8. Hoʻopomoʻia ka'ōpīpī potato me kaʻiʻo, nā haloo a me ka laiki no ka 45 mau minuke.

ʻO ka pīpī pāpī me ka mea kohua

ʻO kahi maʻamau i nā keiki e like me ka mea nui,ʻo ka kīlaʻi potato a me ka meaʻai kohua. ʻO ka meaʻai, maikaʻi a maikaʻi loa, me ka nui o kaʻaila a me ka momona. Hoʻomakaukau pinepineʻia kēia papahana i nāʻano kula. ʻOhi ka'ūlū a hiki i ka mīlūʻana i loko o ka pāpale, i ka wai, e lawe i kaʻawaʻawa. Ināʻo ka meaʻai na nā mākua, hiki i ke kīpī ke hanaʻia.

Mea Kai :

• ka ai - 500 g;
• poteto - 1 kg;
• nui - 1 wahi;
• waiu - 100 ml;
• ono - 1 wahi;
• ka palaoa i'ōwili - 100 g.

Hoʻomākaukau

1. E'ōpala i kaʻiʻo, e'ōni.
2. E hana i ka paila me ka hua iʻa a me ka waiū.
3. E kuka i ka riki, e hui me kaʻiʻo,ʻeleʻele no 5 mau minuke.
4. I loko o kahi'eneʻano e waiho ana i nā papalala - meaʻai - pālaʻi.
5. E kāpīpī me nā meaʻai.
6. E hana i 40 mau minuke.

Casserole me ka meaʻai, nā'ōmato a me nā mea kanu

ʻO ka pīkole pīpī me ka meaʻai a me nā'ōmato ua kaulana loa ia ma Bulgaria, ua kapaʻiaʻo iaʻo "Musaka", ua hoʻomākaukauʻia me ka hoʻolaʻaʻana. Hiki iāʻoe ke hoʻohana i kaʻiʻo āpau, a me ka mīpala. ʻO kēia kekahi o nā meaʻai,ʻo "Musaka" kahi i manaʻoʻia heʻai'āina ma Greece,ʻo ia wale nō ka babergine a me ka waina keʻokeʻo.

Mea Kai :

• ka palaoa - 700 g;
• potatoes - 5 pcs.;
• ono - 2 mau'āpana;
• nā'ōmato - 4 mau pcs.;
• waiu - 1 mea;
• nā hua - 1 wahi;
• ka palaoa - 2 tbsp. l.
• nui paʻakai - 100 g.

Hoʻomākaukau

1. Kālua kaʻaila, ka malo.
2. 'Aniʻia ka mīni,ʻeleʻele me nā'ālika.
3. E hoʻomoʻi i nā'ōmato, e hoʻopuka i 20 mau minuke.
4. Eʻokiʻoki i kaʻuala, paʻi no 10 mau minuke.
5. E kńka i nń papa o ka mea minced - ka uala - ka mea.
6. E puhi i 0.5 tbsp. ka wai, kahi kai no 30 mau minuke.
7. E puhi i ka palaoa i ka waiū, e hoʻolapalapa i 5 mau minuke, e hoʻonui i ka hua manu i'ōhinuʻia.
8. Hoʻopihaʻia ka pīpī pāpīpiʻu me nā'ōmato a me kaʻiʻo i ka pailapuni, puhiʻia no 10 mau minuke'ē aʻe.

ʻO ka pīpī kīpī me ka meaʻai a me nā meaʻai

Inā makemakeʻoe e kāhāhā i nā malihini, hiki iāʻoe ke koho i ka hua Pelekānia o ka pā, ma kēia hanaʻana, ua hoʻomākaukauʻia ka'ōlaʻiʻuala me ka meaʻai me ka hoʻohuiʻana i nā meaʻai. He nui nā wāhine wahine i hoʻokomo i nā'ōmato a me nā hua Bulgarian, kahi i hoʻomālamalama ai ka pā. ʻO nā meaʻala, nāʻoihana Provencal maʻalā Falani, hiki iāʻoe ke lawe i koumeme.

Mea Kai :

• ono - 1 wahi;
• kekala - 2 cloves;
• kaʻiʻo - 600 g;
• kāloti -ʻelua mau'āpana;
• nā leka - 1'āpana;
• nā'ōmaʻa'ōmaʻomaʻo - 50 g;
• poteto - 800 g;
• i ka palaoa - 100 g;
• waiu - 250 g;
• ka pipi - 2 tbsp. l.
• kaomi - 1/4 tsp;
• Paʻiʻo Parmesan - 3/4 o kēia mea;
• nā lālā - 2 lālā;
• Rosemary - 1 lala.

Hoʻomākaukau

1. ʻO ka'ōpala maʻemaʻe, hoʻopihaʻia me ka waiū, kaʻaila, ka waiū, hoʻonui i nā meaʻala.
2. Kāleka, nā lelo a me nā pīni eʻoni.
3. Hoʻopili i ka meaʻai me nā'ālika a me ke kāleka, e waiho i nā mea kanu a me nā mea kanu, kahi e hoʻomaha ai no 15 mau minuke.
4. E kau i ka meaʻai, nā mea kanu a me nāʻuala paila.
5. E kāpīpī me ka kahi.
6. E kīʻaha no 30 mau minuke.

ʻO ka pīpī kinato me ka meaʻai i loko o ka umu wela umauma

No kahiʻainaʻahaʻaina, he kūpono no ka'ōlaʻi potato a me ka meaʻai i loko o ka umu umauma wela. Hiki ke paniʻia ka meʻa ma ka ham a me ka pua puaʻa, he maikaʻi nā leeses "Russian" a iʻole "Adyghe", hoʻokomo lākou i "Edam". Hoʻopihaʻia ka meaʻai, akā, ua lohi kaʻai i kaʻiʻo. Mahalo i nāʻano kīhini, e hoʻopukaʻia ka pāʻina juicier.

Mea Kai :

• kaʻiʻo - 200 g;
• poteto - 4 pcs.;
• nā leka - 1'āpana;
• kaomi - 1 mea;
• nā hua - 2 mau'āpana;
• nui paʻakai - 100 g.

Hoʻomākaukau

1. ʻO nā lehu, kaʻuala, ka lihi a me ka'ōniʻoki i kaʻiʻo.
2. Ehui i nā hua, kaʻaila a me ka pepa.
3. E kau i nā pāpili: ka mīnū, ka sīni, nāʻuala, nā'ati, a me ka meaʻai a me ka uala.
4. E ninini i kaʻaʻahu.
5. E 'ai no ka 25 mau minuke, e pīpī i ka laiki a me ka kuke no 5 mau minuke'ē aʻe.

ʻO ka pīpī pēpē me ka meaʻai i loko o ka pā

ʻO ka pīpī pīpī me ka mea i kālaiʻia ma Beretania, ua kapaʻiaʻo ia he kahu hipa , i ka manawa i hoʻolapalapaʻia ai me ke keiki hipa, me ka lole hānai. Akāʻo ka mea like me ka pipi, ua kapaʻiaʻo ia he paʻi'āina, no ka mea, ua hōʻiliʻili lākou i kēlāʻano hana no ka poʻeʻilihune, mai ke koena o kaʻuala a me ka meaʻai. I kēia mau lā,ʻaʻole ia he mea hōʻinoʻia e nā malihini, a he hana wikiwiki i ka paila i loko o ka pā palaʻi i hanaʻia mai kaʻai a me ka uala.

Mea Kai :

• ka palaoa - 400 g;
• ono - 2 mau'āpana;
• kāloti - 1'āpana;
• waiu - 120 ml;
• huahelu - 2 pcs.

Hoʻomākaukau

1. E kīpala i ka paila.
2. Eʻokiʻoki i ka'ieka a me nā kāloka, ka maloʻo
3. E'ōniʻoniʻo, e hoʻokomo i nā huaʻai, e hele i 15 mau minuke.
4. E puhi i 0.5 tbsp. ka wai, kohu no 20 mau minuke.
5. E kau i loko o kaʻili, e uhi i ka paila kīla.
6. E luhi i nā hua me ka waiū, e ninini.
7. Holo 20 mau minuke.

ʻO ka pīpī kīpī me ka meaʻai i loko o ka lehulehu

He mea maʻalahi ka hoʻomākaukauʻana i ka pūpū me ka meaʻai a me ka uala i loko o ka'āpana maha, e koho nāʻohana i nāʻano likeʻole: "Baking", "Baking" aiʻole "Bread". Hoʻoholo ka hopena ma muli o keʻano o kaʻenehana. Pono e lawe i ka pīpī i nāʻanoʻano melemele, hoʻopiʻi wikiwikiʻia a loaʻa ka starch viscous. I ka manawa koke, hikiʻole ke hoʻokuʻu i ke pā, e pono no ka hoʻonaliliʻana i lalo.

Mea Kai :

• ka palaoa - 700 g;
• potatoes - 6 pcs.;
• kāloti - 1'āpana;
• ono - 1 wahi;
• nā'ōmato - 2 pcs.;
• ka kirimoaʻona - 100 ml;
• kahi - 150 g;
• nui - 1 wahi;
• nā mea maʻamau - 1 tbsp. l.

Hoʻomākaukau

1. E kāhua i kaʻuala a hiki i ka hapalua.
2. 'Aniʻia ka'ōpala, hui me nā mea kau.
3. Eʻoki i nā kopa.
4. E luhi i ka hua me kaʻaila.
5. E kāhua i kaʻiʻo ma luna o ka'ōpiopio a me nā'okena no 10 mau minuke.
6. I luna me ka'ōlaʻiʻuala a me nā'ōmato, e pāpīʻia me ka lihi
7. E ninini i kaʻaʻahu.
8. E 'ai no 50 mau minuke ma ka "Bake" mode.