Salamele o kaʻeleʻeleʻeleʻele - nā meaʻai maikaʻi o nā pōʻai huapīpī no kēlā me kēia lā

Salamei o kaʻeleʻeleʻeleʻele -ʻono a maikaʻi loa. ʻO ka hoʻohuiʻana o nā hua'ōpala i loko o ka nui o nā huaʻai a me nā kumu kūpono e mālama ai i ka olakino, ka palekana i ke kau anuanu, he mea kōkua maikaʻi kēia hua'ōlelo i ka hoʻomaikaʻiʻana i ka mīkini.

Pehea e hoʻomākaukau ai i kahi sāleta o ka radishʻeleʻele?

Hiki ke hanaʻia nā salalaʻeleʻele i nāʻano likeʻole,ʻaʻole nui ka mea nui e poina ai e hoʻohui i kaʻawaʻawa me nā mea emollient a me ka heluʻana i kekahi mau manawa e like me kēia:

1. Hoʻomaʻoʻia ka hopena ma kaʻawaʻawa nui, akā, hiki ke hoʻopauʻia kaʻawaʻawa ma ka hoʻonāʻana i ka lama ma ka wai maloʻo no 30-60 mau minuke.
2. Hiki iāʻoe ke hana i ka sālemina o kaʻeleʻeleʻeleʻele, nā mea e hoʻomaopopo ai i ka'ōlaʻi me kaʻeleʻele a iʻole kahi kāloti maikaʻi, hiki iā lākou ke pale i kaʻawaʻawa a hoʻonā i ka hopena o ka pā.
3. ʻO kekahi mea'ē aʻe he hui pū me kaʻiʻo, i loko o ka salakeke, hiki i nā hua aʻa ke lawe mai i kahi meaʻono a me ka meaʻai.

Ka meaʻai no ka saladi mai kaʻeleʻeleʻeleʻele me nā kāloti

No ke kau anuanu, he salemona o kaʻeleʻeleʻeleʻele me nā kāloti he maikaʻi, i ka manawa i neʻe aku ai nā'ōmato a me nā kukama, akā, pono i ke kino nā kumu pono. Hiki i ke paʻa ke hele mai a me ka'ōlaʻula'ōmaʻomaʻo, ināʻoe e lawe i ka'ōlaʻi a me nā kāloka, hiki iā lākou ke hoʻohālike me kā lākou mea kupaianaha i hui pūʻia me kahi aʻaʻeleʻele.

Mea Kai:

• 'alaʻula - 1'āpana;
• kāloti -ʻelua mau'āpana;
• apple -1 pc.;
• poteto - 2 mau wahi;
• ono - 1 wahi;
• nui - 2 mau'āpana;
• mayonnaise.

Hoʻomākaukau

1. E hoʻomaʻemaʻe ke kauwela, pehu, holoi a hoʻohemo i ka wai.
2. E'ōpala i ka mea e pono ai aʻokiʻoki i nā mea a pau.
3. E kau i ka hua salala o nā pālaisaʻeleʻele. ʻO ka mea mua e hiki mai i kaʻuala, kekahi mayonnaise, radish, aniani, kāloti a pēlā hou. ʻO ka papa hope loa he pōmaikaʻi a me ka'ōmoleʻohi.
4. ʻO kahi huamele kahi mea iki.

ʻO ka meaʻai no ka saladi mai kaʻeleʻeleʻeleʻele a me ka pipi

ʻAʻole makemake nui ka'ōmole i ka hoʻohanaʻana i nā kīʻaha, no ka mea, heʻaʻai nui loa ia. Eia nō naʻe, he nui nā huaʻai a he huaʻai ka meaʻai, no laila e lilo ia i mea kumu maikaʻi no nā pōʻai. ʻO kahi o nā hāʻinaʻoi loa o ka loaʻaʻana, he saladi me kaʻeleʻeleʻeleʻele a me ka pipi.

Mea Kai:

• pipi - 200 g;
• 'alaʻula - 1'āpana;
• ono - 1 wahi;
• mayonnaise;
• nā meaʻala, ka paʻakai.

Hoʻomākaukau

1. Pono e kāluaʻia kaʻiʻo no hoʻokahi hola. A laila,ʻokiʻoki i nā'āpana lahilahi.
2. ʻO Grate radish. Inā heʻoi loa ia, a laila, eʻoki muaʻia aʻeha.
3. Hiki ke lawe i nā'aleʻa i ka meaʻulaʻula no ka'ōlinolino o ka saladi aʻokiʻokiʻia i ka nani o ka hiki. No ke kīʻaha'ē aʻe, e hiki ke hoʻopauʻia ka riki.
4. E hoʻopihaʻia nā salalaʻeleʻele i ka mayonnaise.

Salame me kaʻeleʻeleʻeleʻele a me ka moa

Heʻano likeʻole o ka puʻuwai, akā i ka manawa like me kaʻaila kukui, hiki iā ia ke hoʻokō i ka hana o kaʻaina awakea a pau, he huaʻona maikaʻi ia me kaʻeleʻeleʻeleʻele a me ka moa. No ka hoʻokuʻuʻana i kaʻoi o ke koiʻole, hiki iāʻoe ke pākuʻi mua i ka mela me ka waiʻaila, akā ma hope o ka'ōmoleʻana, he mea makemake ia e hoʻonele i kaʻoihana nui ma kēia wahi ma ka holoiʻana.

Mea Kai:

• ka moa o ka moa - 400 g;
• ono - 1 wahi;
• 'akī - 2-3 pcs.;
• mayonnaise, paʻakai.

Hoʻomākaukau

1. E puhi i nā pāpale moa (me kaʻole o kaʻili), ma hope o ka hauʻoli, eʻoki.
2. ʻO ka hapalua o nā'āpana o kaʻaila i ka palaʻi.
3. ʻO Grate radish. Salamele o kaʻeleʻeleʻeleʻele me ka meaʻai a me ka paʻakai a me ka wā me ka mayonnaise, eʻoni.

ʻO ka sālemīʻeleʻeleʻulaʻula ma keʻano Korean

ʻO ka poʻe e makemake ana i nā meaʻai paʻakikī, ua hoʻolimalimaʻia me nā meaʻala he nui, e like me ka mea hoʻomanaʻo o nā salamala Kalina me kaʻeleʻeleʻeleʻele. Aia i loko o ke kīʻaha he hui kupaianaha o kaʻaiʻoi aʻoi loa, a hiki ke hāʻawi i nā manaʻo hou i ka hoʻololi maʻamau o ka meaʻai. I ka wā e kuke ai, hiki iāʻoe ke hoʻohana i nāʻano pepa i ka manawa like.

Mea Kai:

• ʻakahi - 1 kg;
• winika 9% - 25 g;
• kaʻaila aila - 20 g;
• pepa uila - 5 g;
• Kālika - 1 poʻo liʻiliʻi;
• paʻakai;
• pepaʻeleʻele.

Hoʻomākaukau

1. E puhi kaʻaila, e ninini i ka vīneka a me ka paʻakai, e pīpīʻia me ka pepa
2. Hoʻopiliʻia ke kāleka kaumaha a ninini i kaʻaila, a wela i ka'ōpū.
3. Hoʻohuiʻia nā'āpana a pau, ma mua o ka hoʻohanaʻana, i ka sāla maikaʻi o ka radishʻeleʻele e hoʻomau.

Salamele o kaʻeleʻeleʻeleʻele me ka'ōlaʻa

ʻO ka sālaina o kaʻeleʻeleʻeleʻele, he meaʻai maʻalahi e pili ana i ka hoʻohuiʻana o ka'ōlaʻa, hiki iā ia ke hoʻonani i kēlā papaʻaina a hoʻopau i kahi kīʻaha kīʻaha. ʻO ka hopena o nā meaʻai, he mea nui loa ka lanakila, no ka mea,ʻaʻole iʻoi aku kaʻoi o ka mea nui,ʻo ia ka mea eʻoluʻolu ai i ka'ōpala, i kapaʻia ai ka meaʻai.

Mea Kai:

• kahe - 250 g;
• apple - 2 mau'āpana;
• ono - 1 wahi;
• mayonnaise, paʻakai.

Hoʻomākaukau

1. Eʻoki i ka apple, e wehe i ke poʻo a me ka'āpana.
2. ʻO ka'okiʻa iʻokiʻia i nā apo,ʻoi aku ka maikaʻi o ka lahilahi.
3. ʻO ke kauwela, inā eʻona aiʻo ia, a laila e hoʻopihaʻia i ka wai.
4. Hoʻohui i nā mea a pau, kaumele walaʻau me ka'ōmole a me ka mayonnaise polishiki.

Salame me ka hauʻiʻeleʻele a me ka kukumba piʻi

He maikaʻi ka'atila o kaʻeleʻeleʻeleʻele a he kūpono ka kukoma no ka mea, hiki ke maʻalahi nā mea'ē aʻe a pau i loko o ka pahu fri. ʻO ka mea nui ma hope o ka ulanaʻana e hiki ke pale aku i kaʻawaʻawa me kahiʻano: e nininiʻia me ka wai, a laila e hoʻihoʻiʻia i kahi kānati e hoʻokuʻu ai i ka wai.

Mea Kai:

• 'alaʻula - 1'āpana;
• kukoma - 150 g;
• ono - 2 mau'āpana;
• ka pepa, ka paʻakai, ka vineka;
• kaʻaila aila.

Hoʻomākaukau

1. Eʻokiʻokiʻia ke kauwela i loko o nā liʻiliʻi.
2. Eʻoki i nāʻokiʻoki i loko o nā apo'āpana, a me ke kukama me nā kaula.
3. E hoʻomohu i kaʻaila i ka vineka, e hoʻoulu a ninini i loko o ka salakeke o ka kūkoma a me kaʻeleʻeleʻeleʻele.
4. E hoʻokaʻawaleʻia no nā holaʻelua.

Salame me ka kāpena a me ka hauʻiʻeleʻele

ʻO kahi koho koho he saladiʻo ka radishʻeleʻele hou me ka kāpelu, no ka mea,ʻo ia nō nā huahana maʻamau, akā,ʻo ka hanaʻaila ke hoʻolilo iā ia he punahele loa. ʻO kahi laʻana,ʻo keʻano o ka mea kanu maʻamau e like me kaʻuala.

Mea Kai:

• kāpena - 200 g;
• poteto - 200 g;
• nui - 1 wahi;
• waina winika - 30 ml;
• Peʻa'ōmaʻa - 100 g;
• 'alaʻula - 1'āpana;
• nā meaʻala, nā mea kanu;
• aila olila.

Hoʻomākaukau

1. Wehe i nā'ōmole 2-3 o ka kāpelu aʻokiʻoki i ke koena.
2. ʻO Grate radish.
3. E hoʻopili i ka uala. E hoʻopiha i ka winika waina no 30 mau minuke. Ma hope o kekahi manawa, e hoʻoneʻe i ka wai nui.
4. E hoʻonui i ka peʻa. ʻO nā pua liʻiliʻi loa, ua kāpīpīʻia me kaʻaila.

Ka meaʻai no ka saladi mai kaʻeleʻeleʻeleʻele me ka kirīpiʻula

He maʻalahi loa ka hoʻomākaukauʻana i kahi sāleta o ka radishʻeleʻele me ka kirīmiʻula. Pono nā mea nui e hui pū me ka wai lemon a me nā mea kanu, no laila, maikaʻi ia no nā poʻe e makemake ana eʻae i ka kaumaha a nānā i kaʻai maʻamau. ʻO kekahiʻano'ē aʻe o ka pāla e piha i kaʻaila.

Mea Kai:

• makeha - 300 g;
• lemona wai - 3 tbsp. l.
• ka kirimoaʻona - 100 ml;
• paʻakai;
• nā hua'ōmaʻomaʻo'ōmaʻomaʻo.

Hoʻomākaukau

1. ʻO kahi'alaʻula liʻiliʻi loa.
2. Hoʻopihaʻia nā kīʻahi a me nā kīʻaha i kaʻonaʻona a hoʻokuʻu i ka pua salad no 15-20 mau minuke.

Salamema o kaʻeleʻeleʻeleʻele a me ka'ōmaʻomaʻo

ʻO ka mahalo nuiʻia he saladi maʻamau o ka radishʻeleʻele, i hoʻokomoʻia a me kahiʻano'ōmaʻomaʻo o kēia mea kanu. Hiki iāʻoe ke hoʻololi i ka pāla ma ke kāpīpīʻana i ka kāpelu,ʻo nā hua moa Hiki ke hoʻohuiʻia nā meaʻai nui me nā kāloka, kaʻaila mīpona, ka mea soya a me nā hua'umaʻa.

Mea Kai:

• ʻeleʻele (ʻeleʻele a me ka'ōmaʻomaʻo) - 150 g;
• ka pipi - 100 g;
• wai'ōpona - 100 ml;
• ke kō - eʻono.

Hoʻomākaukau

1. E hoʻopili i nā huaʻai a me ka hui.
2. Hoʻoponopono i ka waiʻona, no ka meaʻono, ka pīpī.