He mālamalama,ʻoluʻolu a maikaʻi loa - pili iā ia, e pili ana i ke pā, kahi e kūkākūkāʻia nei. E haʻi mākou iāʻoe pehea e hoʻomākaukau ai i kahi sālemu "Swan Fuzz".
"Salamu Swan Fuzz"
Mea Kai:
- ʻo ka pālahalaha nui - 2 pcs.
- ka umauma moa - 250 g;
- ʻohi liʻiliʻi - 1 pc.;
- nā hua moa - 3 mau'āpana;
- Kāpena Peking - 250 g;
- Hohi paʻakai - 150 g;
- lemele mayonnaise - 200 g;
- paʻakai.
Hoʻomākaukau
He maikaʻi ka pipi no ka holoi a hoʻolapalapa i ka pololei i loko o ka peel. Hoʻopihaʻia nā pua i ke wai anuanu a ma hope o ka'ōpala e kālua mākou no ka 10 mau minuke. Hoʻomaʻa ka umauma i kaʻaila a hiki i ka wā e hoʻomākaukau ai i ka wai paʻakai. A laila hoʻomaha mākou aʻokiʻoki i nā'āpana liʻiliʻi. Wehi mākou i nā'āpana a me nā'āpana, a laila mākou e hoʻopiha i ka wai e hoʻolapalapa e lawe ai i kaʻawaʻawa kūponoʻole. Ua lilo ka manaʻo nui i ke kāpena Peking.
ʻO ka lalo o ka momona salakeke me ka'ōmole lahilahi o ka mayonnaise hale a waiho i kahi papalalala, i kālaiʻia ma luna o ka mea nui. A laila, e hāʻawi i nā'āpana, iʻaila a greased me ka mayonnaise. ʻO ka papahana hope aʻe,ʻo ia ka moa moa, nā huakai i kāhiʻia i kahi momona maikaʻi, mayonnaise a me ka lihi, i kālaiʻia i kahi kaomi nui. E hou hou i kahi papa mayonnaise. I kēia manawa, e hoʻopili ana i nā yolks, i kāpiliʻia i kahi kaomi maikaʻi a me ke kāpena Peking maikaʻi loa. E hoʻokuʻuʻia mai ka sāleta, a laila mākou e lawelawe ma ka papaʻaina!
"Swan Fur" salame me ka paʻakai pa'ū
Mea Kai:
- potatoes - 6 pcs.;
- Nā pōpō curd - 4 pcs.;
- huahelu o ka moa - 7 pcs.;
- kala - 3 mau niho;
- mayonnaise - 200 g.
Hoʻomākaukau
Huluʻia nāʻohu i ka paʻakikī pa'ū, a me kaʻuala - "i kaʻaʻahu". A laila hoʻomaʻemaʻeʻia nā huahana, a mākou eʻeli i nāʻuala, nā yolks a me ka protein i loko o kēlā me kēia pepa. Ua māheleʻia ka Mayonnaise iʻelua mau'āpana. Hoʻopukaʻiaʻo Garlic ma ka pāʻani a hoʻonui mākou i ka hapalua o ka mayonnaise. ʻO ka paʻakai ka paʻakai heʻekolu ma kahi papa. Inā lahilahi ka maʻalahi, a laila no ka maʻalahi, hiki iāʻoe ke hoʻokomo i loko o ka paʻale no 20 mau minuke.
No laila, hoʻomaka mākou e hoʻokumu i kahi sālemona: ma kahi pāpale pālahalaha mākou e hohola i nā mea i hoʻomākaukauʻia ma kēiaʻano - ka'ōmole, kahi e kau ai mākou i ka'ōmole o ka mayonnaise. A laila hoʻolaha i kaʻuala, ka momona momona a hoʻouhiʻia me kahi papa mayonnaise me ke kāleka. ʻO ke kolu o ka papahana e kālaiʻia i ka protein, a ua lubiliʻia hoʻi me kahi papa mayonnaise. A laila hele ka paʻakai melted a pāpālua i nā papa, aia wale nō ma kaʻaoʻao hope: protein, nā'alala. ʻO ka top o ka saladi, ua hoʻouluʻia me ka'ōmole kiko.
Lāka maikaʻiʻia "Swan Fuzz" me ka paʻakai a me kaʻaila
Mea Kai:
- nā hua o ka moa -ʻekolu mau'āpana;
- nā pōpō curd -ʻelua mau'āpana;
- kala - 3 mau niho;
- kāloti - 1'āpana;
- Olive - 50 g.
Hoʻomākaukau
ʻAlaʻai ma kaʻula, a me nā hua - paʻakīpī. A laila hoʻomaʻemaʻe mākou i nā hua i hoʻopauʻia. Kāpīʻia ka'ōmole ma kekahi ala kūpono, e hui pū me ka mayonnaise a me ka hui. Uaʻokiʻoki mākou i nā lāʻauʻoliva me nā mama. Hana mākou i ka saladi, kahi e hoʻopau pono ai i nā meaʻai ma luna o ke kīʻaha ma keʻano penei: kāloti, kaʻina wahie, nāʻuala, nāʻalani paʻi a me ka papa luna o nā hua. ʻO kēlā me kēia papa pākahi, koe wale no ka mea luna, ua hoʻouluʻia me ka meaʻalani-mayonnaise.
Lele maikaʻiʻo "Swan Fuzz"
Mea Kai:
- potato boiled - 6 pcs.;
- ka mea i puhiʻia i ka umauma - 500 g;
- ono - 2 mau'āpana;
- kāpena i kālaiʻia - 2 mau'āpana;
- ʻo nā meaʻono a me kaʻona - 5 pcs.
- walnuts'āhiʻoki - 200 g;
- nā hua'ūpī - 6 mau pi.
- mayonnaise - 200 g;
- kaʻaila kirīmi - 100 g.
Hoʻomākaukau
Hoʻopiliʻia nā'aleʻa i nā apo a me ka'ōniʻomaʻo a hiki i kaʻulaʻula. ʻO ka pīpī, kāloti, ka'ōmole a me ka protein, mākou eʻokiʻoki i nā'ōlaha me ka papa nui. Hoʻopiliʻia ka umauma'ōpū i loko o nā pahu. No kaʻono, ua hui pūʻia kaʻaila kawa me ka mayonnaise. Hana mākou i kahi salakeke: kaʻuala, nā'okena, kaʻiʻo moa, kāloti, nā'ōpiʻoki, nā nati, ka'ōmole a me ka protein. Hoʻopihaʻia kēlā me kēia papa me kaʻaki mai ka kirimonaʻona a me ka mayonnaise.