Makemakeʻoe eʻono i ka meaʻai o nā mea Italia me ka nuiʻole o ka uku a me ka haʻaleleʻole hoʻi i ka home? I laila e ho'āʻo i nā pālahalaha'alia Italia a me nā'ālika, ua kūponoʻole lākou.
E māhele aku mākou iāʻoe i ka meaʻai no keʻano o ka kukeʻana i kēia berena maʻalahi i loko o kāu umu, aʻo nā meaʻai no nā pōpō'āhiiki eʻikeʻia ma kou home.
Māla palaoa me kaʻaila - meaʻai
Mea Kai:
- ʻohi - 3 pcs.;
- aila olila - 5 tbsp. koko;
- kekala - 2 cloves;
- paʻakai - 1 ½ tsp;
- waiu - 1 mea;
- ka palaoa - 1 tbsp. koko;
- ke kō - 2 tbsp. koko;
- ka palaoa - 6 tbsp.
Hoʻomākaukau
Kupa i kahi'āpala a kāwiliʻia i luna o ka wela nui me 3 punetēpu o kaʻailaʻaila, ka paʻakai āpau a me ka paʻakai, a maʻemaʻe.
ʻOiai e'ōniʻokiʻia nāʻaila, e hoʻohele i ka hū i loko o ke aniani o ka wai mahana a kū i kahi 5 mau minuke. E hoʻohuli i ka huila (aiʻole e lawe i ka whisk) a hoʻomoʻi i ka levī me ka wai i loko o ke pola me kahi aniani o ka waiū. Aia ma laila, e hoʻohana i ka punetune o ka paʻakai, ka paʻakai, nā'alela i hoʻokipaʻia a hoʻomaka e hoʻohui i ka palaoa. ʻO ka hopena e hoʻopiliʻia ka paila palaoa i loko o ka ipu i hoʻonāʻia me kaʻailaʻaila a uhiʻia me ke kī. E hoʻokuʻu i ka pailala e ala ma kahi mahana no kahi hora a me ka hapalua, a laila e hui hou a hoʻokuʻu hou i ka manawa manawa no hoʻokahi hora.
I kēia manawa, hiki ke kauʻia ka meaʻaila i luna o kahi pāpaʻi paʻakai, e pāhola ma luna o kaʻili
I kēia manawa, mākou e kuke i nā 2 bulbs i koe:ʻokiʻoki i mau'āpana a me kaʻaila ma kaʻailaʻaila me ka paʻakai a me ka pepa a hiki i ka palupalu.
I ka hoʻouluʻana o ka loiloi, hana mākou i ko mākou manamana lima me nā kikowaena a hāʻawi i nā'āpala i'ōpala ma luna o lākou. E waihoʻia ka pāpaʻi ma ka 230 degrees no 30-35 mau minuke.
Hiki ke hoʻololiʻia ka papahele no nā pōpō'āpiki i kāu makemake, e like me ka hoʻouluʻana i nā parmesan kīleʻa a me nā lāʻau'alia Italian paha e like me ka rosemary, basil a me oregano. Ho'ōla manaʻo!