Salame "Hale huaʻakai" me ka paina

Aia kekahi salama, kahi iʻikeʻia he mau hōʻailona o kekahiʻahaʻaina a mālamaʻia e ka mea hoʻokipa i kēlā me kēia makahiki. Akā i kekahi manawa e makemake anaʻoe e'ānai i nāʻano hilinaʻi a me nā mea malihini i kahi mea'ē aʻe. Ke hāpai nei mākou iāʻoe e hoʻomākaukau i kahi sālemaka'ōmaʻomaʻo a me ka hua mua "Hale huaʻakai " me ka pineapple, a me pehea e hana ai, e hoʻouna koke aku mākou iāʻoe. ʻO kaʻiʻo moa liʻiliʻi i hui pūʻia me nā halo a me nā meaʻai'ē aʻe o ka saladi, i kauʻia i loko o nā papa, e like me ke kōkuaʻana i kekahi me kekahi, a e kahaha loa ka manaʻo kumu a me ka hauʻoli i nā malihini!

E hoʻopalapiha i ka meaʻala "Haleelele" me ka'ōmaʻa

Mea Kai:

• hiki i ka'ōmeʻa pila - can 200 g;
• hiki i ka pūʻani mīkini - 200 g;
• ka umauma omo - 300 g;
• nui - 6 mau'āpana;
• kahi o na mea ulu - 150 g;
• puʻupuʻu - 1'āpana;
• kaʻailaʻaila;
• Olive me nā lua - no ka nani;
• nā pīkī - 1 pōkile;
• mayonnaise - no ka hoʻouluʻana.

Hoʻomākaukau

Hoʻomapalapa mākou i ka'ōpū o ka'ōpū, me ka mālieʻoluʻolu aʻokiʻoki i loko o nā hua. Hoʻomaʻemaʻe mākou i ka'ōmole, melko kākā, a hele ma luna o kaʻaila. Hoʻokuʻuʻia nā māmā i loko o kahi colander, e hoʻoulu i ka wai holoi aʻokiʻoki i nā halo i nā papa. Me ka pineapple, hoʻomaʻemaʻe pono i ka wai aʻokiʻoki i loko o nā puka nui nui. ʻO nā hua moa ka paʻakai paʻakai, mālie, maʻemaʻe a hana i nā'āpanaʻeleʻele a me nā yolks ma ka moʻopuna. ʻOi akuʻo Olive i ka hapalua, lawe i kahi mea nui a hoʻomaka e hohola i nā papa saladi.

ʻO ka mua, e kau i ka umauma moa, mayonnaise promazyvayut, uhi i nā pūʻoki, kahi mīkini o ka mayonnaise mai i ka mea kanu . A laila, hoʻokomo mākou i nā'ūpala, i hoʻokuʻuʻia i kaʻaila, me ka paʻapa, kaʻaila me ka mayonnaise, kāpīpīʻia me ka liʻakai, kāpīʻia me ka mayonnaise a kāpīpīʻia me nā yolks. ʻO ka top o ka saladi ua hoʻonaniʻia me nāʻoliva i hoʻomākaukauʻia a hoʻonohonohoʻia no ka waihoʻana i loko o ka pahu fri no 5-6 mau hola. Ma mua o ka lawelaweʻana, e hoʻokuʻu i nā pēpē i keʻano o nā petalima a puni nāʻaoʻao a lawelawe i kahi hua salamāna "Hale huaʻakai" me ka paina ma ka papa.

Salame "Hale huaʻakai" me ka paʻaina, ka lihi a me ka moa paʻi

Mea Kai:

• ka moa miki - 600 g;
• mayonnaise - 50 ml;
• ʻO nā oliveʻeleʻele me nā lua - 200 g;
• nā meaʻala;
• kahi o na mea ulu - 150 g;
• kimekiki - 100 g;
• hiki i ka'ōmeʻa pila - can 200 g;
• me nā pūmoa i hamoʻia - 200 g;
• huahelu - 3 pcs.

Hoʻomākaukau

Hoʻopiliʻia ka'ōpena'ā'ī i nā'āpana liʻiliʻi. Hoʻopihaʻia nā pua i ka wai anuanu a hoʻokuʻu iā lākou mai ka maʻihe no 10 mau minuke. ʻO ka paʻakai pa'ū kā mākou e kau ma luna o kahi kiʻi nui. Hoʻopiʻia nā hauhi hau shinkuem nāʻokiʻoki,ʻokiʻoki i nāʻoliva i ka hapalua, aʻokiʻoki i nā pāpaʻi pineapa. Ua hoʻomaʻemaʻeʻia nā puaʻa, a ua hoʻokaʻawale mākou i nā proteins mai nā yolks a kau i ka'aluhi ma kahi puʻu nui, a me nā yolks ma ka melenkov.

I ka hoʻomākaukauʻana i nā meaʻai a pau, e hoʻopili i ka papa mua o ka moa moa, e pākuʻi me ka mayonnaise, e hoʻopili i nā haʻuki i hoʻopiliʻia, nā pineapples, a laila ka papa o nā protein, kāpīpīʻia me ka lihi a uhiʻia me ka mayonnaise. ʻO ka papa hope loa ua hoʻokomoʻia nā yolks, a hāʻawi liʻiliʻi iā lākou a kāhiko me kaʻoliva. No ka hanaʻana i ka sāleina e like me ka huaʻetoʻa, e hoʻonani ia me nāʻalani a hoʻokomo i loko o ka firi.