ʻOkoʻa ka puaʻa kokoʻia he mea maʻalahi loa i nā kīhāʻau Lūkini. No ka hoʻomākaukauʻana, ka puaʻa, ke keiki hipa, ka pipi, a hikiʻole ke lawe i kaʻiʻo a me ka hānai. He mea maʻalahi ka meaʻono i ka palaoa i ka hale.
I kēia lā, e hōʻike ana mākou i nā mea huna o ka kukeʻana i ka pua puaʻa me ka pipi.
ʻO ka mea kāpili pipi he meaʻai i ka nui
Mea Kai:
- puaʻa - hoʻi mai ka'ā'ī - 1,5-2 kg;
- ke kālaka - 2-3 cloves;
- kāloti - 300-350 g;
- kaʻaila aila - 20-25 g;
- ka paʻakai - 60 g ka lila o ka wai;
- Nā meaʻala (ka meaʻala a me kaʻeleʻele, nā lālā bay, kamaryla, Basil) - eʻono
Hoʻomākaukau
ʻAi mua i holoiʻia a maloʻoʻia, kāpiliʻia i loko o ka'ōhinu me nā meaʻala. No ka hanaʻana i kēia mea, i loko o ka waiʻapa baila a me chilled no ka pipi meli mai ka pipi kahi e kanu ai mākou i ka iʻa a paʻa iʻelua lā. A laila napigovyvaem kelela, kāloti, ka meaʻala līpī, kākiʻia i kahi kiʻiʻoniʻoni a waiho i loko o ka pahu hauā no kekahi manawa 4-4.5. ʻAiʻia nāʻiʻo i'ōniʻia i ka "Baking" mode no 15 mau minuke ma nāʻaoʻaoʻelua no ka loaʻaʻana o kahi'ōpū nani,ʻulaʻula. ʻO ka mea'ē aʻe, e kuke i ka pipi mai ka pipi 2-2.5 i loko o ka "Quenching" mode a me ka mālie, i hoʻopiliʻia me ke kī.
Kāpena pipi kohu i loko o ka waina
Mea Kai:
- ka pipi pulp (hoʻi mai ka'ā'ī a me ka'ā'ī) - 1,5-2 kg;
- ke kālaka - 2-3 cloves;
- i ka wainaʻulaʻula - 150 g;
- aila olila o ka pahu mua - 25-30 g;
- mustard i loko o nā pī - 30-40 g;
- kaʻaila aila - 25-30 g;
- paʻakai - eʻono;
- Nā meaʻala (pepaʻeleʻele me ka mīhini hou, ka rosemary , ka coriander, ka basil, ka cardamom,
paprika, turmeric) - eʻono.
Hoʻomākaukau
ʻO ka meaʻai no ka hanaʻana i ka meaʻono, kaʻiʻo puaʻa i hoʻomoʻaʻia i ka paʻakai o ka home, kāpiliʻia i ke kāleka, ka meaʻala i nā meaʻala, ka waina a me kaʻailaʻaila, kāpīʻia me ka māla waina. A laila kau i kēia nani a pau i loko o kahiʻeke a waiho i loko o ka pahu hau e hoʻopiha ai no kahi lā.
Nā mea i hoʻokauʻia,'āpanaʻala i kāpiʻia i ka pepa (ʻelua aʻekolu mau laulā), i pāmuaʻia me kaʻaila. Hoʻomaʻa mākou i ka puaʻa i hoʻolapalapaʻia ma ka umu ma kahi mahana o 165-170 degrees no kahi oʻelua hola.