ʻO ka mīkini'osekō ua lōʻihiʻo ia i hoʻokumu iā ia iho he hōʻailona maikaʻi loa i nā mea anuanu, iʻa a me nā iʻa iʻa. ʻO kahiʻalaʻala a me ka paʻakai o nā hua kūpona me keʻanoʻoi aku i ke koi a me ka piquancy, e like me keʻano o ka pua nani a me keʻano e hana ai i ka pale. Ma kēiaʻatikala, eʻike mākou i keʻano o ka hanaʻana i ka mīmoa mīmī o nāʻano nuiʻekolu, e hōʻike ana kēlā me kēia mea i nāʻanoʻono o kāu punahele punahele.
Ka mīpulu me ka mūmū
He mīmū maikaʻi a me ka momona o ka'ōniʻona mīpī me ka māmā o kaʻike pika melemele. Hiki ke mālamaʻia kēia meaʻai no nā ipu mai ka iʻa a me ka moa.
Mea Kai:
- ka'ōpū - 150 ml;
- mustard - 2 tbsp. koko;
- 'ōpū'ōpoki pua mustard - pinu;
- ka cream (12%) - 100 ml;
- wai ½ lemon;
- aila olila - 1 tbsp. koko;
- ka paʻakai, ka pepa.
Hoʻomākaukau
I loko o kahiʻala wela me ka'ōmole'ōmole o ka'ōmole, e hoʻohui i ka wai lemon a me ka pua nani, i ka manawa e hoʻopau pinepine ai i nā mea a pau. E hoʻopili i ka mīkini ma lalo o ke poʻi ma kahi wahi liʻiliʻi no 5 mau minuke me ka hoʻohuiʻana i kahi pua o nā hua sinapi. Wehe i ka pan mai ke ahi, ka paʻakai, ka pepa a hoʻopiha i kā mākouʻala me kaʻailaʻaila.
Me ka mīkini mea kanu no ka salamona - meaʻai
ʻO ka mea kanu maʻamau no ka sālati,ʻoi aku ka maikaʻi aʻoi aku ka maikaʻi ma mua o nā meaʻai i kaʻiʻo aiʻole i ka iʻa. Hoʻomākaukau pūʻia nā pāpale salamāna me ka saladi a i hoʻopaʻaʻia paha i loko o ka pahu fīkī no kekahi manawa pōkole.
Mea Kai:
- ʻO Dijon mustard - 1 tbsp. koko;
- lemon hou - 2 tbsp. nā puna (hiki ke paniʻia me ka vīpona balsamic i ka helu hoʻokahi);
- aila olila - 5 tbsp. koko;
- ka paʻakai, pepaʻeleʻele - 1 teaspoon.
Hoʻomākaukau
ʻO keʻano o ka hoʻomākaukauʻana i ka hoʻokumuʻana,ʻo ia keʻano maʻalahi:ʻo nā mea a pau āu e pono ai, e hoʻopili wale i nā meaʻai a pau loa. Hanaʻia! E hoʻopiha i ka hua salala ma mua o ka lawelaweʻana, iʻole e kaomi mua i ka wai.
ʻO ka mīkiniʻohina a me ka mayonnaise
ʻO ka mīkini puamele-mayonnaise - he puna maikaʻi loa i nā'īlio wela, nā'ūkena a me nā moa. ʻO ka maʻalahi o nā meaʻai i kēia mea like me ka mayonnaise homemade, me ka mea kiʻekiʻe o ka sinapi.
Mea Kai:
- mustard - 1,5 tbsp. koko;
- me ka'ōpū iʻa -ʻelua mau'āpana;
- ka waina wili waina - 1 tbsp. koko;
- ka paʻakai, ka pepa - 1/3 tsp.
- aila olila - 280 ml.
Hoʻomākaukau
I loko o ke pola, hoʻomohu i ka mūmoa, nā hua, ka paʻakai a me ka pepa. E mālama pono i kaʻailaʻoliva i loko o kahi'alaʻona lahilahi, e hoʻomau pinepine i ka'ōniu me ka'ōpiʻi. Ua mākaukau ka mihini! Ma mua o ka kukeʻana, e hoʻomaopopo pono i nā meaʻai a pau i loko o ke ana wela.